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- Tasks: Lead a passionate team to create exceptional culinary experiences and maintain high standards.
- Company: Join BaxterStorey, a leader in workplace hospitality with a commitment to creativity and excellence.
- Benefits: Enjoy 28 days holiday, free meals, bespoke training, and discounts on high street shops.
- Why this job: Be part of a food revolution and develop your culinary skills in an inclusive environment.
- Qualifications: Experience as a Head Chef, strong leadership skills, and a passion for food are essential.
- Other info: We celebrate diversity and encourage applications from all backgrounds.
The predicted salary is between 26000 - 28000 £ per year.
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- 28 Days holiday including bank holidays
- Plus your birthday off
- 24 week’s enhanced maternity leave.
- Secondary carerleave
- Wedding/commitment day leave.
- Free meals on shift.
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance.
- Discounts available on our Perkbox app; high street shops, holidays & cinema
- Access to employee assistance programme.
- Cycle to work scheme.
Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.
We have an exciting opportunity for a collaborative, inclusive and passionate Head Chef to join our team ********************************************************************************************************************************************************************
This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality.
Company Description
Job Title: Head Chef
Location:Prestigious Central Location
Salary:£31,000 – £33,000
Hours:7:00AM – 3:30PM, Monday to Friday
Overtime paid for Evening at Weekend Events
Benefits:
- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave.
- 24 week’s enhanced maternity leave.
- Secondary carerleave
- Wedding/commitment day leave.
- Free meals on shift.
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance.
- Discounts available on our Perkbox app; high street shops, holidays & cinema
- Wellbeing hub.
- Access to employee assistance programme.
- Cycle to work scheme.
Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.
We have an exciting opportunity for a collaborative, inclusive and passionate Head Chef to join our team ********************************************************************************************************************************************************************
This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality.
Job Description
- Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards.
- Build positive, credible and collaborativerelationships & communication methods with clientsand other key stakeholders in the business.
- Continually look to develop your team through mentoring, training, recognition, and empowerment.
- Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation.
- Achieve business critical KPI\’s including Health and Safety, Sustainability, Financial and Governance.
Qualifications
- Proven experience working as a Head Chef or similar role
- Have an obsession for food and creating experiences
- You can demonstrate that managing, training, and supporting a team has been an important part of your career to date
- Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance
- Excellent coaching, delegation and influencing skills
- Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure
- Meticulous organisational abilities and a high attention to detail
- Empathetic, clear and highly effective verbal and written communication
- Ability to adapt to challenges and opportunities with a solution-oriented perspective
- Excellent strategic thinking and critical reasoning skills
- Works according to the BaxterStorey core values
Additional Information
For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
WHOLEHEARTEDLY POSITIVE
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.
BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.
Join us and bring your unique perspective to our team.
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Head Chef employer: BaxterStorey UK
Contact Detail:
BaxterStorey UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Showcase your passion for food and culinary arts during any interactions. Whether it's in an informal chat or a formal interview, let your enthusiasm shine through. This role is all about creativity and obsession with food, so make sure they see that you live and breathe it!
✨Tip Number 2
Network with current or former employees of BaxterStorey. They can provide valuable insights into the company culture and what it takes to succeed as a Head Chef there. Plus, having a referral can significantly boost your chances of landing the job.
✨Tip Number 3
Prepare to discuss your leadership style and how you've developed teams in the past. BaxterStorey values collaboration and empowerment, so be ready to share specific examples of how you've inspired and mentored your team members.
✨Tip Number 4
Familiarise yourself with BaxterStorey's core values and mission. During your conversations, align your experiences and aspirations with their vision. Showing that you resonate with their commitment to excellence and inclusivity will set you apart from other candidates.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Head Chef or in similar roles. Focus on your culinary skills, team management, and any achievements that demonstrate your passion for food and hospitality.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific aspects of BaxterStorey that resonate with you, such as their commitment to creativity and professional growth.
Showcase Your Leadership Skills: In your application, emphasise your ability to lead and inspire a team. Provide examples of how you've developed your team through mentoring and training, as this aligns with the company's values.
Highlight Your Creativity: Since the role requires innovation in the kitchen, include examples of how you've pushed culinary boundaries in previous positions. This could be through unique menu creations or implementing new cooking techniques.
How to prepare for a job interview at BaxterStorey UK
✨Show Your Passion for Food
As a Head Chef, your love for culinary arts should shine through. Be prepared to discuss your favourite dishes, cooking techniques, and what inspires you in the kitchen. This is your chance to demonstrate your obsession with food!
✨Highlight Leadership Skills
BaxterStorey values collaboration and mentorship. Share examples of how you've led a team, trained staff, or created a positive kitchen culture. Emphasise your ability to inspire and support your colleagues.
✨Discuss Financial Acumen
Being financially astute is crucial for this role. Be ready to talk about your experience with budgeting, cost control, and driving commercial performance. Show that you understand how to balance creativity with financial responsibility.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills and ability to thrive under pressure. Think of specific scenarios where you've had to adapt quickly or overcome challenges in the kitchen, and be ready to share those stories.
