Chef Manager in Hamilton

Chef Manager in Hamilton

Hamilton Full-Time 22000 - 25000 £ / year (est.) No working from home possible
BaxterStorey UK

At a Glance

  • Tasks: Lead a dynamic team to deliver exceptional hospitality experiences and manage operations.
  • Company: Join BaxterStorey, a trailblazer in the hospitality industry with a focus on inclusivity.
  • Benefits: Enjoy 28 days holiday, free meals, bespoke training, and discounts on high street shops.
  • Other info: Be part of a culture that celebrates diversity and encourages personal growth.
  • Why this job: Make a real impact in hospitality while developing your career in a supportive environment.
  • Qualifications: Experience in management and a passion for inspiring teams is essential.

The predicted salary is between 22000 - 25000 £ per year.

Company Description

Salary: £28K

Benefits:

  • 28 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 weeks enhanced maternity leave
  • Secondary carer leave
  • Wedding/commitment day leave
  • Free meals on shift
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance
  • Discounts available on our Perkbox app; high street shops, holidays & cinema
  • Wellbeing hub
  • Access to employee assistance programme
  • Cycle to work scheme

Do you have a passion for leading the way in providing genuine hospitality and impeccable service? Can you motivate a team? Are you friendly, professional and efficient? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that’s why we’re looking for a Chef Manager who motivates their team to exceed expectations at every turn.

As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments. We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a Chef Manager who thrives on delivering extraordinary experiences, and loves to inspire a harmonious and collaborative team, we would love to hear from you!

Job Description

We are seeking an experienced and visionary General Manager to lead our operations in Hamilton, United Kingdom. This is a permanent position offering the opportunity to drive strategic growth, operational excellence, and organisational success. The successful candidate will be responsible for overseeing all aspects of business operations, managing teams, and delivering exceptional results whilst maintaining our commitment to core values and customer satisfaction.

Responsibilities:

  • Develop and execute strategic business plans aligned with organisational objectives, ensuring sustainable growth and competitive advantage
  • Manage profit and loss (P&L) responsibilities, including budgeting, financial forecasting, and cost optimisation without compromising service quality
  • Lead, recruit, train, and develop high-performing teams across all departments; provide coaching, mentorship, and regular appraisals to foster career progression
  • Establish and maintain a culture of transparency, collaboration, and inclusivity where all team members feel valued and motivated
  • Oversee operational performance, implement process improvements, and drive efficiency across all business functions
  • Ensure compliance with all regulatory requirements, health and safety protocols, and organisational policies; embed a safety-first culture throughout the organisation
  • Build and maintain strong relationships with key stakeholders, customers, and external partners to enhance business reputation and opportunities
  • Monitor key performance indicators (KPIs) and business metrics; analyse data to inform strategic decision-making and identify areas for improvement
  • Champion innovation and stay informed of industry trends; incorporate new ideas and best practices into operational strategies
  • Manage change initiatives effectively, ensuring smooth transitions and team buy-in during organisational transformations
  • Communicate clearly and transparently with all levels of the organisation; provide regular updates on business performance and strategic direction

Qualifications Required Skills and Experience:

  • Proven experience in a general management or senior leadership role, commensurate with the responsibilities of this position
  • Demonstrated expertise in P&L management, financial analysis, and business planning
  • Strong people management and leadership skills with the ability to inspire, motivate, and develop high-performing teams
  • Excellent analytical and problem-solving abilities; capability to make decisive decisions in complex situations
  • Proficiency in operational management and process improvement methodologies
  • Strong communication skills (written and verbal) with the ability to engage effectively with diverse audiences
  • Experience in stakeholder management and relationship building
  • Knowledge of compliance, regulatory requirements, and health and safety standards relevant to the sector
  • Project management experience and ability to manage multiple priorities simultaneously
  • Resilience and adaptability in fast-paced, dynamic environments

Desirable Skills and Experience:

  • Experience in change management and organisational transformation
  • Knowledge of business development and growth strategy
  • Familiarity with performance management systems and appraisal processes
  • Experience working within matrix or complex organisational structures
  • Background in the relevant industry sector

Education and Certifications:

  • Bachelor's degree in Business Administration, Management, or a related discipline (or equivalent professional experience)
  • Professional qualifications in management, business, or finance are desirable

Core Requirements:

  • Alignment with organisational core values and commitment to inclusive, ethical business practices
  • Flexibility and willingness to adapt to evolving business needs
  • Strong organisational and time-keeping abilities

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution!

BaxterStorey Values:

  • ALWAYS VISIONARY - We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
  • WHOLEHEARTEDLY POSITIVE - We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
  • CREATIVELY COLLABORATIVE - We embrace our differences to push creativity and we work together to be better.
  • FOREVER CONSCIOUS - We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team.

Chef Manager in Hamilton employer: BaxterStorey UK

BaxterStorey is an exceptional employer located in the Hamilton area, offering a vibrant work culture that prioritises inclusivity and employee growth. With generous benefits such as 28 days of holiday, bespoke training opportunities, and a commitment to work-life balance, we empower our Chef Managers to lead dynamic teams while delivering outstanding hospitality experiences. Join us to be part of a supportive environment where your contributions are valued and celebrated.

BaxterStorey UK

Contact Details:

BaxterStorey UK Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef Manager in Hamilton

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like BaxterStorey UK. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to BaxterStorey UK

Don't be shy about reaching out to BaxterStorey UK directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef Manager in Hamilton

Leadership Skills
Team Motivation
P&L Management
Financial Analysis
Business Planning
Operational Management
Process Improvement

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about BaxterStorey UK and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at BaxterStorey UK

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!