At a Glance
- Tasks: Join our Front of House team serving delicious food and drinks while keeping things tidy.
- Company: A bustling restaurant with a friendly atmosphere and great team spirit.
- Benefits: Flexible hours, 4 weeks holiday, and potential pay rise after 6 months.
- Why this job: Perfect for those who love fast-paced environments and want to gain catering experience.
- Qualifications: Catering experience is a plus, but we provide full training for the right person.
- Other info: Must pass an Advanced Security Clearance check; great opportunity for growth!
The predicted salary is between 11 - 16 £ per hour.
We require a new team member to join our Front of House team in our busy Restaurant, which is open Mon - Fri. You would be required to serve coffee from a bean to cup machine, serve breakfast sandwiches, lunch, deli bar, operate a cashless till system, cleaning, stock taking, refiling, washing up and any other job that is required on a day to day basis. You will also be required to go out around the site delivering and replenishing vending machines and refreshments. You will need to be able to work well under pressure on your own as well as with our small team.
Hours of work: 7.15 am - 2.15 pm (21 hours Tues-Thurs) but must be flexible and able to work additional hours to cover annual leave and sickness on a Monday or Friday when required. Please be aware this position will need you to have an Advanced Security Clearance check which could take up to 6 weeks. Pay rise pending after 6 months probationary period.
Qualifications: Some catering experience would be preferable, but not essential as full training can be given to the right candidate.
Additional Information: 4 weeks holiday inclusive.
General Catering Assistant 21 Hours Per Week employer: BaxterStorey UK
Contact Detail:
BaxterStorey UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Catering Assistant 21 Hours Per Week
✨Tip Number 1
Get to know the restaurant vibe! Pop in for a coffee or a bite before applying. This way, you can chat with the team and show your enthusiasm for the role.
✨Tip Number 2
Be ready to showcase your skills during the interview. If you’ve got any experience with cashless till systems or serving food, make sure to highlight that. We love seeing candidates who can hit the ground running!
✨Tip Number 3
Flexibility is key! Let us know your availability and willingness to cover shifts. Showing that you’re adaptable can really set you apart from other candidates.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we’re always on the lookout for passionate team members like you!
We think you need these skills to ace General Catering Assistant 21 Hours Per Week
Some tips for your application 🫡
Show Your Passion for Catering: When writing your application, let us know why you're excited about joining our Front of House team. Share any relevant experiences or skills that make you a great fit for the role, even if they’re not directly from catering.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to highlight your key skills and experiences without rambling on. This helps us see your potential quickly!
Tailor Your Application: Make sure to customise your application for this specific role. Mention the tasks listed in the job description, like serving coffee or operating a cashless till, and explain how you can handle them. It shows us you’ve done your homework!
Apply Through Our Website: We encourage you to submit your application through our website. It’s the easiest way for us to keep track of your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at BaxterStorey UK
✨Know Your Stuff
Familiarise yourself with the role of a General Catering Assistant. Understand the tasks involved, like serving coffee, operating a cashless till, and stock management. This will show your potential employer that you're genuinely interested and ready to hit the ground running.
✨Show Off Your Team Spirit
Since you'll be working in a small team, highlight any past experiences where you've collaborated effectively. Share examples of how you handle pressure and support your colleagues, as teamwork is key in a busy restaurant environment.
✨Be Ready for Flexibility
The job requires flexibility in hours, so be prepared to discuss your availability. Mention any previous roles where you adapted to changing schedules or took on extra shifts. This will demonstrate your commitment and reliability.
✨Prepare for Security Checks
Since an Advanced Security Clearance check is part of the process, be ready to discuss your background honestly. It’s a good idea to have any necessary documentation handy, just in case they ask about it during the interview.