BaxterStorey UK is seeking a seasoned kitchen leader to oversee menu planning, execution, and team management across a high-quality catering operation. You will drive culinary excellence, control costs, and ensure regulatory compliance in a fast-paced environment.
The role requires strong leadership, strategic thinking, and a passion for hospitality, with a proven ability to manage budgets, training, and customer relations to deliver exceptional experiences.
#J-18808-Ljbffr
Chef Manager: Menu Innovator & Kitchen Team Leader employer: Baxterstorey Uk
BaxterStorey UK is an excellent employer, offering a vibrant work culture where teamwork and high service standards are at the forefront of our dining experience. With ongoing training and development opportunities, employees can grow their skills while enjoying the dynamic atmosphere of campus life, making every meal service a chance to create positive experiences for students and staff alike.
