BaxterStorey is seeking a Commis Chef to support busy UK kitchens, preparing and cooking dishes to the head/sous chef’s standards while upholding food safety practices. You’ll manage your station, maintain cleanliness, and ensure high quality in every plate.
You will collaborate with the team, contribute to menu development, and help keep kitchen equipment in good working order. This role emphasizes teamwork, precision, and a positive, inclusive work culture.
#J-18808-Ljbffr
Chef de Partie: Lead a Dynamic Kitchen Station employer: Baxterstorey Uk
BaxterStorey UK is an excellent employer, offering a vibrant work culture where teamwork and high service standards are at the forefront of our dining experience. With ongoing training and development opportunities, employees can grow their skills while enjoying the dynamic atmosphere of campus life, making every meal service a chance to create positive experiences for students and staff alike.