BaxterStorey UK in Edinburgh is seeking a Chef de Partie to contribute to a busy kitchen, preparing dishes to recipes and upholding strict food safety standards.
You will manage your station, support teammates, and collaborate on menu development while maintaining cleanliness and equipment readiness in line with policy.
Join a team that values collaboration and quality, offering opportunities to grow within a respected hospitality group.
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Chef de Partie: Kitchen Station Lead & Menu Innovator employer: Baxterstorey Uk
BaxterStorey UK is an excellent employer, offering a vibrant work culture where teamwork and high service standards are at the forefront of our dining experience. With ongoing training and development opportunities, employees can grow their skills while enjoying the dynamic atmosphere of campus life, making every meal service a chance to create positive experiences for students and staff alike.
