BaxterStorey UK in Basingstoke is looking for a Chef Manager to lead the kitchen, plan menus and deliver exceptional food for our clients. You will manage a kitchen team, oversee food preparation and portion control, and drive guest satisfaction across service periods.
Responsibilities include cost management, budgeting, compliance with food safety regulations, and ongoing development of staff. This role emphasizes leadership, innovation, and collaboration within our values-driven culture.
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Culinary Leader & Kitchen Manager in Basingstoke employer: Baxterstorey Uk
BaxterStorey UK is an excellent employer, offering a vibrant work culture where teamwork and high service standards are at the forefront of our dining experience. With ongoing training and development opportunities, employees can grow their skills while enjoying the dynamic atmosphere of campus life, making every meal service a chance to create positive experiences for students and staff alike.
