At a Glance
- Tasks: Lead a passionate team to create exceptional culinary experiences and innovate food standards.
- Company: BaxterStorey, a leader in workplace hospitality with a focus on inclusivity.
- Benefits: Bespoke training, apprenticeships, pension, life insurance, and discounts on high street shops.
- Other info: Inclusive environment celebrating diversity and offering excellent career growth opportunities.
- Why this job: Join a culinary playground where your creativity can flourish and make a real impact.
- Qualifications: Proven experience as a Head Chef with a passion for food and team development.
The predicted salary is between 35000 - 45000 £ per year.
Bespoke training and development opportunities.
Apprenticeships opportunities for all experience levels.
Pension and life insurance.
Discounts available on our Perkbox app; high street shops, holidays & cinema.
Access to employee assistance programme.
Cycle to work scheme.
Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities. This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality.
Job Description
- Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards.
- Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.
- Continually look to develop your team through mentoring, training, recognition, and empowerment.
- Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation.
- Achieve business critical KPIs including Health and Safety, Sustainability, Financial and Governance.
Qualifications
- Proven experience working as a Head Chef or similar role.
- Have an obsession for food and creating experiences.
- You can demonstrate that managing, training, and supporting a team has been an important part of your career to date.
- Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance.
- Excellent coaching, delegation and influencing skills.
- Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure.
- Meticulous organisational abilities and a high attention to detail.
- Empathetic, clear and highly effective verbal and written communication.
- Ability to adapt to challenges and opportunities with a solution-oriented perspective.
- Excellent strategic thinking and critical reasoning skills.
- Works according to the BaxterStorey core values.
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team.
Head Chef employer: BaxterStorey Limited
At BaxterStorey, we pride ourselves on being an exceptional employer that nurtures culinary talent and fosters a culture of creativity and excellence. Our commitment to bespoke training and development, alongside a supportive work environment, empowers our Head Chefs to thrive and innovate while enjoying benefits such as a cycle to work scheme and discounts through our Perkbox app. Join us in setting new standards for workplace hospitality in a diverse and inclusive atmosphere where every individual is valued.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs, restaurant owners, and industry professionals. Attend culinary events or workshops to meet people who can help you land that Head Chef role.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or cooking demonstration to showcase your culinary talents. This not only gets your name out there but also gives potential employers a taste of what you can do.
✨Tip Number 3
Don’t just apply – engage! When you find a job listing on our website, reach out directly to the hiring manager or team. A quick email expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Prepare for interviews by practising common questions and showcasing your passion for food. Be ready to discuss how you can inspire and develop your team, as well as how you’ll push the boundaries of culinary excellence.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for culinary arts shine through! Share your experiences and what drives your obsession with food. We want to see that fire in your belly!
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to showcase your mentoring and coaching abilities. Talk about how you've inspired and developed your team in the past – we love a good success story!
Be Detail-Oriented:Attention to detail is key in our industry. Make sure your application is polished and free of errors. This reflects your meticulous nature and shows us you care about the little things, just like in the kitchen!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Let’s get your culinary journey started!
How to prepare for a job interview at BaxterStorey Limited
✨Show Your Passion for Food
Make sure to express your obsession with food during the interview. Share specific examples of dishes you've created or culinary experiences that have inspired you. This will demonstrate your genuine enthusiasm and commitment to the culinary arts.
✨Highlight Your Leadership Skills
As a Head Chef, you'll need to lead and inspire your team. Prepare to discuss your experience in managing and mentoring staff. Think of examples where you've successfully developed your team and created a culture of excellence in the kitchen.
✨Be Financially Savvy
Since the role requires financial acumen, be ready to talk about your experience with budgeting and driving commercial performance. Bring along any relevant metrics or KPIs you've achieved in previous roles to showcase your analytical skills.
✨Demonstrate Adaptability
In a fast-paced environment, adaptability is key. Prepare to share instances where you've successfully navigated challenges or changes in the kitchen. Highlight your solution-oriented mindset and how it has helped you thrive under pressure.
