Chef Manager - Lead a Small Bistro with Creative Freedom

A leading hospitality company based in Greater London is seeking a Chef Manager. This role involves menu planning, inventory management, and ensuring customer satisfaction while complying with health standards. The ideal candidate will have proven culinary experience, strong communication skills, and the ability to innovate menus. This position offers diverse training and development opportunities, promoting a positive work-life balance. #J-18808-Ljbffr