Food & Beverage Manager in Suffolk

Food & Beverage Manager in Suffolk

Suffolk Full-Time 35000 - 35000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a vibrant food and beverage team to create unforgettable guest experiences.
  • Company: Join a respected independent hotel group in a stunning coastal location.
  • Benefits: Enjoy a competitive salary, live-in accommodation, and excellent employee perks.
  • Other info: Genuine opportunities for career progression and development.
  • Why this job: Take ownership of a busy operation and grow your career in a supportive environment.
  • Qualifications: Experience in food and beverage management with strong leadership skills.

The predicted salary is between 35000 - 35000 £ per year.

We are recruiting for an F&B Manager to join one of Suffolk's most highly regarded coastal hotels. Part of a successful and growing independent hotel group, this role offers the opportunity to take ownership of a busy food and beverage operation whilst developing your career within a business known for investing in its people.

The successful candidate will lead the restaurant, bar and service teams, ensuring exceptional guest experiences whilst driving standards, team development and commercial performance.

The Package:

  • £35,000 Salary
  • Live-In Accommodation Available
  • Beautiful Suffolk Coastal Location
  • Excellent Employee Benefits
  • Genuine Career Progression Opportunities
  • Supportive Senior Leadership Team

The Ideal Candidate:

  • Previous experience within food and beverage management
  • Strong leadership and team development skills
  • Passion for guest experience
  • Commercially aware and operationally focused
  • Hands-on management style

Applicants must have the right to work in the UK.

Food & Beverage Manager in Suffolk employer: Baxendale Mason

Join a respected independent hotel group as an F&B Manager in the stunning coastal location of Suffolk, where you will enjoy a competitive salary of £35,000 and the option for live-in accommodation. This role not only offers excellent employee benefits and a supportive senior leadership team but also provides genuine career progression opportunities within a business that prioritises the growth and development of its people.

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Contact Details:

Baxendale Mason Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food & Beverage Manager in Suffolk

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked in food and beverage management. A friendly chat can lead to insider info about job openings or even a referral.

Tip Number 2

Show off your passion! When you get that interview, make sure to highlight your love for guest experiences and how you’ve driven standards in previous roles. We want to see that spark that makes you the perfect fit for our stunning coastal location.

Tip Number 3

Prepare for hands-on scenarios! Be ready to discuss how you would manage a busy food and beverage operation. Think about real-life examples where you’ve led teams and improved performance – we love hearing about your successes!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re genuinely interested in joining our respected independent hotel group and taking your career to the next level.

We think you need these skills to ace Food & Beverage Manager in Suffolk

Food and Beverage Management
Leadership Skills
Team Development
Guest Experience Focus
Commercial Awareness
Operational Focus
Hands-on Management Style

Some tips for your application 🫡

Show Your Passion for F&B:When writing your application, let your passion for food and beverage shine through! Share specific experiences that highlight your love for creating exceptional guest experiences and how you've led teams to success in the past.

Tailor Your CV:Make sure your CV is tailored to the F&B Manager role. Highlight relevant experience, especially in leadership and team development, and don’t forget to mention any commercial achievements that demonstrate your operational focus.

Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for our stunning coastal hotel. Be genuine, share your story, and explain how your skills align with our values and the expectations of the role.

Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Baxendale Mason

Know Your Stuff

Make sure you brush up on your food and beverage knowledge. Familiarise yourself with the latest trends in the industry, as well as the specific offerings of the hotel group. This will show that you're genuinely interested and ready to take ownership of the operation.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led teams in the past. Think about situations where you’ve developed team members or improved service standards. This is your chance to demonstrate your hands-on management style and how it can benefit their restaurant and bar.

Passion for Guest Experience

Be ready to discuss how you ensure exceptional guest experiences. Share stories that highlight your commitment to customer satisfaction and how you’ve gone above and beyond in previous roles. This will resonate well with the hotel's focus on guest experience.

Ask Insightful Questions

Prepare thoughtful questions about the hotel’s operations, team dynamics, and future goals. This not only shows your interest in the role but also helps you gauge if the company culture aligns with your values and career aspirations.