Job Description My client, a17th century coaching inn, turned modern Middle Eastern restaurant, require a Sous Chef to join their kitchen team.
The restaurant has built an excellent reputation for its food and has held a Bib Gourmand for five consecutive years, earned two AA Rosettes, and been listed in the Estrella Top 50.
The Role/n The kitchen is firmly rooted in classic French techniques, so strong technical abili...
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