At a Glance
- Tasks: Join a vibrant kitchen team and create high-quality dishes in a stunning coastal venue.
- Company: Well-established venue known for its excellent food and atmosphere.
- Benefits: £37,000 salary, bonuses, paid overtime, and affordable live-in accommodation.
- Other info: Immediate start available; great opportunity for career growth.
- Why this job: Perfect for passionate chefs wanting to thrive in a busy, professional environment.
- Qualifications: Experience as a Sous Chef and a love for fresh, quality food.
The predicted salary is between 37000 - 37000 £ per year.
£37,000 + Bonus + Paid Overtime
Live-in accommodation available only £85 per week
Immediate start available
We are recruiting on behalf of a popular and well established venue for an experienced Sous Chef to join their kitchen team. This is an excellent opportunity for a strong Sous Chef looking to work within a busy, professional kitchen serving high quality fresh food in a stunning coastal location.
Chef/sous chef required employer: Baxendale Mason
Join a vibrant and well-established venue where your culinary skills will shine in a busy, professional kitchen. With a competitive salary of £37,000 plus bonuses, paid overtime, and affordable live-in accommodation, this role offers not just a job but a chance to thrive in a supportive work culture that values employee growth and creativity. Located in a stunning coastal area, you'll enjoy a unique work-life balance while contributing to a team dedicated to serving high-quality fresh food.
StudySmarter Expert Advice🤫
We think this is how you could land Chef/sous chef required
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an interview or networking event. Letting your cooking do the talking can really impress potential employers.
✨Tip Number 3
Research the venue! Knowing their menu and style can help you tailor your conversation during interviews. It shows you're genuinely interested and ready to jump in.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right fit. Plus, it’s a great way to get noticed by hiring managers looking for passionate chefs like us.
We think you need these skills to ace Chef/sous chef required
Some tips for your application 🫡
Show Off Your Culinary Skills:When writing your application, make sure to highlight your experience in the kitchen. Share specific examples of dishes you've created or techniques you've mastered. We want to see your passion for cooking shine through!
Tailor Your Application:Don’t just send a generic CV! Take the time to tailor your application to the role of Sous Chef. Mention why you’re excited about working in a busy kitchen and how your skills align with our high-quality food standards.
Be Professional Yet Personal:While we love a professional tone, don’t be afraid to let your personality come through. Share a bit about yourself and what drives you as a chef. We’re looking for someone who fits into our team culture!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role. Plus, it’s super easy!
How to prepare for a job interview at Baxendale Mason
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the venue serves. Be ready to discuss your experience with similar cuisines and how you can contribute to their offerings.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills, whether through a practical test or by discussing your previous experiences. Bring examples of your work, like photos or menus you've created, to showcase your creativity.
✨Team Player Attitude
Emphasise your ability to work in a team, especially in a busy kitchen environment. Share examples of how you've collaborated with others to overcome challenges and ensure smooth service.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the team dynamics, and the venue's vision. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
