At a Glance
- Tasks: Prepare and present exquisite dishes in a Michelin-star kitchen.
- Company: Stunning hotel in Sussex with a prestigious Michelin star restaurant.
- Benefits: Competitive pay, opportunities for growth, and a chance to learn from top chefs.
- Other info: Dynamic and supportive atmosphere with excellent career advancement potential.
- Why this job: Join a passionate team and elevate your culinary skills in a world-class environment.
- Qualifications: Experience in high-end kitchens and a strong desire to learn.
The predicted salary is between 25000 - 30000 £ per year.
Job Description
My client a stunning hotel in Sussex is currently looking for a Chef de partie to join the back of house team.
This beautiful country hotel boasts a Michelin star restaurant.
The Chef de Partie should be a passionate and driven individual who has gained some knowledge and experience working in a top-end kitchen.
They should be willing to work hard to learn from the guidance of those above with a pro...
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Chef de partie - Michelin restaurant employer: Baxendale Mason
Join a prestigious Michelin-star restaurant located in the heart of Sussex, where culinary excellence meets a supportive and vibrant work culture. As a Chef de Partie, you'll have the opportunity to develop your skills alongside talented chefs in a stunning hotel environment, with ample opportunities for professional growth and advancement. Enjoy a rewarding career in a setting that values passion, dedication, and teamwork, making it an exceptional place to thrive in the culinary arts.
