SOUS CHEF – INGLETON, YORKSHIRE DALES
Salary up to £38,000 | Live-in accommodation available
I'm recruiting for a Sous Chef to join a lovely country pub in a beautiful location on the edge of the Yorkshire Dales.
This is a great opportunity for a confident Sous Chef, or an ambitious Junior Sous ready to take the next step, who enjoys cooking with fresh ingredients and being part of a close-knit kitchen team.
What we're looking for:
Experience in a fresh-food kitchen
A genuine passion for good-quality pub food
Confidence supporting the Head Chef and running service
Someone reliable, hands-on and happy to get stuck in
A positive attitude and a real team player
What's on offer:
Salary up to £38,000 depending on experience
Live-in accommodation available
Beautiful countryside location
Opportunity to develop and make your mark in the kitchen
Apply below or send your CV directly to: lucy @baxendalemason. co.uk
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Sous Chef Live In in Carnforth employer: Baxendale Mason
Join a prestigious 17th century coaching inn that has transformed into a modern Middle Eastern restaurant, renowned for its exceptional culinary offerings. As a Sous Chef, you'll thrive in a vibrant work culture that values creativity and excellence, with opportunities for professional growth and development in a kitchen celebrated for its classic French techniques and award-winning dishes. Enjoy the unique advantage of working in a historic setting while being part of a team that consistently pushes the boundaries of gastronomy.
