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My client is looking for a chef to join the team at their hotel in Norfolk, a standout destination which combines modern comforts and exceptional dining in a prime location.
Their restaurant offers an a la carte menu and is renowned for its daily carvery, they also have a coffee lounge offering freshly made cakes, pastries, and light lunches.
About the role:
44 hour week
£30 35K depending on experien…
ZIPC1_UKCT
Contact Detail:
Baxendale Mason Ltd Recruiting Team
