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For Companies At a Glance
- Tasks: Lead the front of house team and ensure exceptional guest experiences.
- Company: Join a renowned country pub on a beautiful 3rd generation farm estate.
- Benefits: Enjoy a vibrant work environment with opportunities for growth and development.
- Why this job: Be part of an award-winning venue that values hospitality and community impact.
- Qualifications: Experience in hospitality management is preferred, but passion and enthusiasm matter most.
- Other info: This role offers a unique chance to work in a stunning rural setting.
The predicted salary is between 30000 - 42000 £ per year.
My client is looking for a Front of House Manager for their newly refurbished award-winning country pub, part of a 3rd generation farm estate in South Lincolnshire.
About the pub:
- Predominantly wet led, with the addition of private dining and advanced booking for food.
- The pub includes 2 apartments let out to guests, mainly those attending events at their new wedding and hospitality venue nearby.
Front of House Manager employer: Baxendale Mason Ltd
Contact Detail:
Baxendale Mason Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Manager
✨Tip Number 1
Familiarise yourself with the local area and the pub's history. Understanding the community and the pub's role within it can help you connect with potential employers and demonstrate your passion for the position.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who have experience in front of house roles. Attend local events or join online forums to make connections that could lead to job opportunities.
✨Tip Number 3
Visit the pub if possible, and observe the operations. Take note of how the staff interact with customers and manage the space. This insight can be invaluable during interviews when discussing your approach to front of house management.
✨Tip Number 4
Prepare to discuss your experience with event management, as the pub has a wedding and hospitality venue. Highlight any relevant skills or past experiences that showcase your ability to handle such events effectively.
We think you need these skills to ace Front of House Manager
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Front of House Manager. Highlight your experience in managing staff, customer service, and event coordination in your application.
Tailor Your CV: Make sure your CV reflects relevant experience in hospitality management. Include specific examples of how you've successfully managed front-of-house operations or improved customer satisfaction.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your understanding of the pub's unique offerings. Mention any experience with private dining or event management to stand out.
Showcase Your Personality: Since this role involves direct interaction with guests, let your personality shine through in your application. Use a friendly tone and express your enthusiasm for creating memorable experiences for customers.
How to prepare for a job interview at Baxendale Mason Ltd
✨Know the Venue Inside Out
Familiarise yourself with the pub's history, its recent refurbishment, and the services it offers. Understanding the unique aspects of the venue will help you demonstrate your enthusiasm and suitability for the role.
✨Highlight Your Customer Service Skills
As a Front of House Manager, exceptional customer service is key. Prepare examples from your past experiences where you successfully handled difficult situations or went above and beyond for guests.
✨Discuss Event Management Experience
Since the pub hosts private dining and events, be ready to talk about your experience in managing similar occasions. Share specific examples of how you coordinated events and ensured guest satisfaction.
✨Showcase Leadership Qualities
The role requires strong leadership skills. Be prepared to discuss your management style and how you motivate and lead a team, especially in a busy environment like a country pub.
