At a Glance
- Tasks: Join our FOH team as a Chef de Rang, delivering exceptional service in a luxury setting.
- Company: Work at a prestigious 4-star hotel in the beautiful Vale of Aylesbury.
- Benefits: Enjoy a competitive salary, live-in accommodation, and a supportive team environment.
- Why this job: Perfect for those wanting to grow their skills in a professional and friendly atmosphere.
- Qualifications: Previous FOH experience in a similar role is preferred.
- Other info: Live just a 10-minute walk from the hotel!
I am recruiting for a luxury 4-star Hotel in the Vale of Aylesbury, who are seeking a Chef de Rang to join their FOH team.
Whats on Offer:
- Competitive salary of up to £24,350
- 43 hour week
- Supportive and friendly team
- Opportunity to learn and develop skills in a professional environment
- Live-in accommodation 10-minute walk from the Hotel
Requirements:
- Previous FOH experience in a similar environment is ben click apply for full job details
Chef de Rang Live-in employer: Baxendale Mason Ltd
Contact Detail:
Baxendale Mason Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Rang Live-in
✨Tip Number 1
Make sure to highlight your previous FOH experience during the interview. Share specific examples of how you've contributed to a positive dining experience in past roles.
✨Tip Number 2
Familiarize yourself with the hotel's menu and service style before your interview. This shows your genuine interest in the position and helps you stand out as a knowledgeable candidate.
✨Tip Number 3
Demonstrate your teamwork skills by discussing how you've successfully collaborated with kitchen staff and other front-of-house team members in previous jobs.
✨Tip Number 4
Be prepared to discuss your adaptability and problem-solving skills. Share instances where you've handled challenging situations in a busy restaurant environment.
We think you need these skills to ace Chef de Rang Live-in
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your previous FOH experience, especially in luxury or similar environments. Use specific examples to demonstrate your skills and achievements.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for the hospitality industry and your desire to work in a luxury setting. Mention why you are interested in this specific hotel and how you can contribute to their team.
Highlight Relevant Skills: In your application, emphasize skills that are particularly relevant to the role of Chef de Rang, such as customer service, teamwork, and attention to detail. Provide examples of how you've successfully used these skills in past roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your professionalism and attention to detail.
How to prepare for a job interview at Baxendale Mason Ltd
✨Showcase Your FOH Experience
Make sure to highlight your previous front-of-house experience during the interview. Share specific examples of how you've handled customer service situations, as this will demonstrate your ability to thrive in a luxury hotel environment.
✨Emphasize Teamwork
Since the hotel values a supportive and friendly team, be prepared to discuss your experiences working collaboratively with others. Mention any instances where you contributed to a positive team dynamic or helped resolve conflicts.
✨Express Your Willingness to Learn
The opportunity to learn and develop skills is a key aspect of this role. Show enthusiasm for personal and professional growth by discussing any relevant training or courses you've taken, and express your eagerness to continue learning in this position.
✨Ask Insightful Questions
Prepare thoughtful questions about the hotel's culture, the FOH team's dynamics, and opportunities for advancement. This not only shows your interest in the role but also helps you determine if the hotel is the right fit for you.