Chef de Partie with Accomodation Apply now
Chef de Partie with Accomodation

Chef de Partie with Accomodation

Chichester Full-Time 23961 - 32000 £ / year (est.) No home office possible
Apply now
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At a Glance

  • Tasks: Join our team as a Chef de Partie, creating exquisite dishes in a fine dining setting.
  • Company: Work at a prestigious hotel restaurant with 2 AA Rosettes, known for its culinary excellence.
  • Benefits: Enjoy a competitive salary of £29,952 and accommodation provided.
  • Why this job: Perfect for aspiring chefs looking to grow in a high-end culinary environment.
  • Qualifications: Experience in a professional kitchen is essential; passion for fine dining is a must.
  • Other info: This role requires flexibility with shifts; sponsorship is not available.

The predicted salary is between 23961 - 32000 £ per year.

THIS EMPLOYER DOES NOT PROVIDE SPONSORSHIP SO PLEASE DO NOT APPLY IF YOU REQUIRE.

We are actively seeking a permanent CDP to join our team starting in early January.

The annual salary is £29,952.00, based on a 48-hour work week.

The position involves a combination of straight and split shifts.

The role will take place in our main hotel restaurant, a fine dining establishment with 2 AA Rosettes, as wel…

Chef de Partie with Accomodation employer: Baxendale Mason Ltd

Join our esteemed fine dining establishment, where we pride ourselves on a supportive work culture that fosters creativity and excellence. As a Chef de Partie, you'll benefit from competitive pay, accommodation options, and opportunities for professional growth in a vibrant culinary environment. Our commitment to employee development ensures that you will thrive in your career while working alongside a passionate team dedicated to delivering exceptional dining experiences.
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Contact Detail:

Baxendale Mason Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie with Accomodation

✨Tip Number 1

Familiarize yourself with fine dining standards and practices, especially those that align with 2 AA Rosettes. This knowledge will help you stand out during the interview process.

✨Tip Number 2

Showcase your ability to work in a team and handle both straight and split shifts. Be prepared to discuss your experience with similar schedules in previous roles.

✨Tip Number 3

Research the hotel and its restaurant to understand their menu and culinary style. This will allow you to demonstrate your enthusiasm and fit for the role during your conversation with us.

✨Tip Number 4

Prepare to discuss your career goals and how this position aligns with them. We appreciate candidates who are looking for long-term growth within our team.

We think you need these skills to ace Chef de Partie with Accomodation

Culinary Skills
Menu Planning
Food Safety and Hygiene
Time Management
Teamwork
Creativity
Attention to Detail
Ability to Work Under Pressure
Knowledge of Fine Dining Standards
Communication Skills
Adaptability
Inventory Management
Cost Control
Customer Service Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in fine dining establishments, particularly any roles where you've worked with high standards like 2 AA Rosettes. Emphasize your skills in managing kitchen operations and working under pressure.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for culinary arts and your specific interest in this position. Mention why you are drawn to their fine dining restaurant and how your experience aligns with their expectations.

Highlight Availability: Since the role involves straight and split shifts, clearly state your availability in your application. This shows your flexibility and willingness to adapt to the restaurant's needs.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Baxendale Mason Ltd

✨Know Your Culinary Skills

Be prepared to discuss your specific culinary skills and experiences. Highlight any fine dining experience you have, especially in establishments with similar accolades like 2 AA Rosettes.

✨Understand the Shift Patterns

Since the role involves straight and split shifts, be ready to talk about your flexibility and how you manage your time effectively during these shifts.

✨Show Passion for Fine Dining

Express your enthusiasm for working in a fine dining environment. Share any relevant experiences or dishes that showcase your passion for high-quality cuisine.

✨Prepare Questions About the Team

Demonstrate your interest in the team dynamics by preparing thoughtful questions about the kitchen staff and how collaboration is fostered in a high-pressure environment.

Chef de Partie with Accomodation
Baxendale Mason Ltd Apply now
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  • Chef de Partie with Accomodation

    Chichester
    Full-Time
    23961 - 32000 £ / year (est.)
    Apply now

    Application deadline: 2027-01-23

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    Baxendale Mason Ltd

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