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- Tasks: Serve delicious cocktails and create unforgettable experiences for our guests.
- Company: Join JOIA, a vibrant cocktail bar at art’otel Battersea Power Station.
- Benefits: Earn up to £17.50/hour, enjoy discounts, wellness days, and free meals.
- Other info: Flexible hours, great career growth, and fun staff events await you!
- Why this job: Be part of an award-winning team and elevate your hospitality skills.
- Qualifications: Experience as a Cocktail Waiter/Waitress in a fast-paced environment.
The predicted salary is between 12 - 17 £ per hour.
JOIA at art’otel Battersea Power Station is the first London restaurant by award‑winning two Michelin‑starred Portuguese chef, Henrique Sá Pessoa, and is inspired by Henrique’s culinary heritage and travels across the Portuguese Iberian Peninsula. If your dream and passion involve high‑quality food, amazing service and creating memories, then this is the place to work!
We are looking for a Waiter/Waitress who has a passion and skill set for delivering exceptional service. Ideally, you will have experience working in high‑volume restaurants and be comfortable working in a fast‑paced environment while delivering a memorable guest experience.
Benefits- Salary: £12.44 (minimum contracted rate) to £17.50 per hour worked – inclusive of an independently administered TRONC allowance
- Subsidised travel arrangements after midnight
- Heavily discounted hotel room rates in Europe (includes Radisson Hotel Group and family & friends)
- 50% F&B discount at our restaurants and bars (for your whole party)
- Two wellness days per year; all team members start with 30 days of holiday per year – including bank holidays, increasing with years of service
- Two free meals per day – including days off if you wish to come in
- Access to 40% of your pay before payday through Wagestream
- Recommend a Friend scheme – £750
- BenefitHub – discounted prices at hundreds of online and high street stores, supermarkets, major retailers, attractions, restaurants and cinemas
- Vitality at work scheme with great gym discounts & more
- Ride to Work Scheme & free local cycling lessons
- Travel season ticket loans (if applicable)
- 24/7 access to our Employee Assistance Programme
- Rotas published at least two weeks in advance (if applicable)
- Uniforms provided (if applicable) & free dry cleaning
- Annual staff parties and events
- Company pension plan & award‑winning training
- Take orders and deliver food & drinks efficiently and friendly
- Ensure the restaurant runs smoothly, delivering memorable experiences
- Exceed guests’ expectations
- Be fully flexible to work on a rota basis, including late evenings
- Share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment & Care
- Have previous experience working as a Cocktail Waiter/Waitress
We aim to inspire guests to be creative, discover the arts, enrich their knowledge, and encourage their passion for art and the finer things in life. Winner of the Cateys Hotel of the Year 2025 – join the team behind the excellence! Be bold. Be creative. Be original.
Cocktail Waiter/Waitress - JOIA employer: Battersea Power Station
Contact Detail:
Battersea Power Station Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cocktail Waiter/Waitress - JOIA
✨Tip Number 1
Get to know the venue! Before your interview, pop by JOIA and soak up the atmosphere. Familiarise yourself with the menu and the vibe. This shows you’re genuinely interested and ready to hit the ground running.
✨Tip Number 2
Practice your service skills! If you’ve got experience in high-volume restaurants, think about how you can showcase that during your interview. Maybe even role-play some scenarios with a mate to get comfortable with delivering exceptional service.
✨Tip Number 3
Network like a pro! Chat with current or former staff if you can. They might share insider tips on what JOIA values most in their team members, which could give you an edge in your interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re tech-savvy and keen to join the team at JOIA. Don’t miss out on this opportunity!
We think you need these skills to ace Cocktail Waiter/Waitress - JOIA
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for high-quality food and exceptional service shine through. We want to see that you’re excited about the role and ready to create memorable experiences for our guests!
Tailor Your CV: Make sure to tailor your CV to highlight any relevant experience in high-volume restaurants or fast-paced environments. We love seeing how your skills align with what we’re looking for at JOIA!
Be Personable: In your cover letter, don’t be afraid to show a bit of personality! We’re all about teamwork and enthusiasm, so let us know why you’d be a great fit for our vibrant team at art’otel Battersea Power Station.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands, and we can’t wait to hear from you!
How to prepare for a job interview at Battersea Power Station
✨Know Your Cocktails
Brush up on your cocktail knowledge before the interview. Be ready to discuss popular cocktails, their ingredients, and how they’re made. This shows your passion for the role and helps you stand out as someone who truly understands the bar scene.
✨Showcase Your Service Skills
Prepare examples of how you've delivered exceptional service in previous roles. Think about times when you went above and beyond for a guest. This will demonstrate your commitment to creating memorable experiences, which is key for JOIA.
✨Emphasise Teamwork
Since teamwork is one of JOIA's core values, be ready to share stories that highlight your ability to work well with others. Discuss how you’ve collaborated with colleagues in high-pressure situations to ensure smooth service.
✨Be Flexible and Enthusiastic
Express your willingness to work flexible hours and your enthusiasm for the fast-paced environment. Show that you’re excited about the opportunity to contribute to a Michelin-starred restaurant and that you can handle the demands of a busy bar.