Premium Bar & Kitchen Supervisor — Lead F&B & Events
Premium Bar & Kitchen Supervisor — Lead F&B & Events

Premium Bar & Kitchen Supervisor — Lead F&B & Events

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead food and bar operations while ensuring a fantastic guest experience.
  • Company: Vibrant hospitality venue in the heart of London.
  • Benefits: Competitive pay, flexible hours, and a fun work environment.
  • Why this job: Join a passionate team dedicated to creating memorable experiences for guests.
  • Qualifications: 3+ years in premium hospitality and a love for customer service.
  • Other info: Great opportunity for career growth in a lively setting.

The predicted salary is between 36000 - 60000 £ per year.

A vibrant hospitality venue in London is seeking a Bar & Hospitality Supervisor to lead food and bar operations. This role includes overseeing a team, ensuring compliance with food safety standards, and managing inventory.

The ideal candidate will have over 3 years of experience in premium hospitality and a passion for customer service. Join a team focused on creating a memorable experience for guests!

Premium Bar & Kitchen Supervisor — Lead F&B & Events employer: Battersea Academy for Skills & Employment (BASE)

Join a dynamic and vibrant hospitality venue in London, where we prioritise employee growth and development within a supportive team environment. Our commitment to excellence in customer service is matched by our dedication to providing a rewarding workplace, complete with competitive benefits and opportunities for career advancement in the thriving food and beverage sector.
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Contact Detail:

Battersea Academy for Skills & Employment (BASE) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Premium Bar & Kitchen Supervisor — Lead F&B & Events

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for opportunities. You never know who might have the inside scoop on a great role!

Tip Number 2

Show off your personality! When you get that interview, be yourself and let your passion for customer service shine through. Remember, they want someone who can lead a team and create memorable experiences!

Tip Number 3

Prepare for situational questions! Think about how you've handled challenges in previous roles, especially in food and bar operations. We want to hear about your experience and how you can bring that to the table.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our vibrant team!

We think you need these skills to ace Premium Bar & Kitchen Supervisor — Lead F&B & Events

Team Leadership
Food Safety Compliance
Inventory Management
Customer Service
Hospitality Experience
Event Management
Communication Skills
Problem-Solving Skills
Attention to Detail
Time Management

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through! Share specific experiences that highlight your passion for customer service and how you've created memorable moments for guests.

Highlight Your Leadership Skills: As a Bar & Kitchen Supervisor, you'll be leading a team. Make sure to showcase your leadership experience in your application. Talk about how you've motivated teams, managed conflicts, or improved operations in previous roles.

Be Detail-Oriented: Attention to detail is key in hospitality. In your written application, ensure you mention your experience with food safety standards and inventory management. This shows us you're serious about compliance and quality!

Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process.

How to prepare for a job interview at Battersea Academy for Skills & Employment (BASE)

Know Your Venue

Before the interview, do some research on the hospitality venue. Familiarise yourself with their menu, style, and customer service approach. This will not only show your genuine interest but also help you tailor your answers to align with their values.

Showcase Your Leadership Skills

As a Bar & Kitchen Supervisor, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past. Think about specific challenges you faced and how you motivated your team to overcome them.

Understand Food Safety Standards

Since compliance with food safety standards is crucial, brush up on relevant regulations and best practices. Be ready to discuss how you've implemented these standards in previous roles and how you ensure a safe environment for both staff and guests.

Passion for Customer Service

This role is all about creating memorable experiences for guests. Be prepared to share stories that highlight your passion for customer service. Think about times when you went above and beyond to ensure a guest's satisfaction and how that impacted their experience.

Premium Bar & Kitchen Supervisor — Lead F&B & Events
Battersea Academy for Skills & Employment (BASE)

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