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- Tasks: Create delicious dishes using fresh ingredients in a dynamic kitchen environment.
- Company: Join The Ganton Arms, a vibrant pub and restaurant in London's West End.
- Benefits: Competitive pay, career growth, discounts, and complimentary meals during shifts.
- Why this job: Be part of a fun, family-oriented team and unleash your culinary creativity.
- Qualifications: Experience as a Chef de Partie with a passion for food and teamwork.
- Other info: Enjoy 28 days holiday, company trips, and a birthday day off!
The predicted salary is between 24000 - 36000 £ per year.
(Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in (Venue location). The Ganton Arms is a modern British pub and restaurant just off Carnaby Street in London’s famous West End. We serve a host of classic lagers and craft beers, a premium range of wines and spirits alongside a delicious seasonal food menu.
We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.
You Are:
- A Chef de Partie passionate about food and cooking with great produce
- An enthusiastic and dynamic CDP who is ready for a new challenge
- Experienced working with fresh ingredients
- Able to demonstrate good communication and an ability to work well in a high-performance team
What’s in It for You?
- Competitive rate per hour + tronc, get paid for every hour you work
- Work for a Times Top 100 Companies to Work For
- Clear pathways for training and career advancement
- Discounts across all our pubs, bars, and restaurants
- Work with the freshest seasonal produce
- Company and team trips, regular socials and incentives
- Experience a lively, family-oriented atmosphere
- 28 days of holiday to recharge your culinary spirit
- Complimentary meals during your shift
- Employee Assistance Programme (EAP) for your wellbeing
- Fantastic referral scheme with rewards of up to £1000
- Access to your wages anytime through Stream
- Celebrate your birthday with a day off on us
- Cycle to work scheme for a greener commute
Ready to embark on this exciting culinary adventure? If you’re itching to be part of a vibrant new adventure, reach out today!
Chef de Partie employer: Bat & Ball
Contact Detail:
Bat & Ball Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the venue! Before your interview, pop by The Ganton Arms and soak up the atmosphere. Chat with the staff, check out the menu, and get a feel for the vibe. This will not only help you stand out but also show your genuine interest in being part of their team.
✨Tip Number 2
Show off your passion for food! During your chat, share your culinary experiences and what excites you about cooking. Talk about your favourite dishes to prepare and how you love working with fresh ingredients. Let them see that you’re not just a chef, but a foodie at heart!
✨Tip Number 3
Be ready to demonstrate your skills! If possible, offer to do a trial shift or a cooking demonstration. This is your chance to shine and show them what you can bring to the table. Plus, it gives you a taste of the kitchen dynamics!
✨Tip Number 4
Don’t forget to follow up! After your chat, shoot them a quick message thanking them for the opportunity. It’s a nice touch that keeps you on their radar and shows your enthusiasm for the role. And remember, apply through our website for the best chance!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and fresh ingredients shine through. Share a bit about your culinary journey and what inspires you in the kitchen. We want to see that spark!
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, especially with fresh produce and working in high-performance teams. We appreciate when you connect your skills directly to what we’re looking for.
Be Yourself: Don’t be afraid to let your personality come through in your application. We’re all about a lively, family-oriented atmosphere, so show us who you are and why you’d fit right in at The Ganton Arms!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Let’s get this culinary adventure started!
How to prepare for a job interview at Bat & Ball
✨Know Your Ingredients
Before the interview, brush up on your knowledge of seasonal ingredients and cooking techniques. Be ready to discuss your favourite dishes and how you would prepare them using fresh produce. This shows your passion for food and creativity!
✨Show Your Team Spirit
Since teamwork is key in a kitchen, think of examples where you've successfully collaborated with others. Share stories that highlight your communication skills and ability to thrive in a high-pressure environment. This will demonstrate that you're a great fit for their dynamic team.
✨Bring Your A-Game
Dress smartly and arrive on time to make a good first impression. Being punctual shows respect for their time and your commitment to the role. Plus, it sets a positive tone for the rest of the interview!
✨Ask Thoughtful Questions
Prepare some questions about the venue's menu, their approach to seasonal cooking, or opportunities for career advancement. This not only shows your genuine interest in the position but also helps you gauge if the Ganton Arms is the right fit for you.
