At a Glance
- Tasks: Lead the Front of House and Bar team to deliver exceptional service and manage daily operations.
- Company: Basset Arms, a family-run restaurant and bar in beautiful Portreath, Cornwall.
- Benefits: Opportunities for career development in a dynamic hospitality environment.
- Why this job: Join a passionate team and create memorable experiences for guests in a vibrant setting.
- Qualifications: Strong customer service skills and experience in teamwork are essential.
The predicted salary is between 27800 - 31200 £ per year.
Basset Arms in Portreath, Cornwall, is seeking a Supervisor, Front of House and Bar Team to help run our restaurant and bar with excellence.
You will work closely with management to uphold service standards, lead a small team, manage opening and closing procedures, and ensure a welcoming guest experience during busy periods.
A strong focus on customer service, quality, and teamwork is essential.
The role offers opportunities for development within a dynamic, family-run hospitality setting.
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Front of House & Bar Team Lead employer: Basset Arms Front of House
At Basset Arms, located in the picturesque Portreath, Cornwall, we pride ourselves on being an exceptional employer that values our team members' growth and well-being. With a dynamic and inclusive work environment, we offer opportunities for career advancement, a company pension, and free meals during shifts over six hours, all while working alongside a passionate team dedicated to delivering outstanding customer service. Join us to be part of a culinary establishment where your contributions truly matter and where you can thrive both personally and professionally.
Contact Details:
Basset Arms Front of House Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Front of House & Bar Team Lead
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Basset Arms Front of House. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Basset Arms Front of House
Don't be shy about reaching out to Basset Arms Front of House directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House & Bar Team Lead
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Basset Arms Front of House and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Basset Arms Front of House
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
