Catering Manager in Eastleigh

Catering Manager in Eastleigh

Eastleigh Full-Time 30000 - 40000 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead and manage catering services, ensuring top-notch customer experience and financial oversight.
  • Company: Barton Peveril, a vibrant Sixth Form College with outstanding facilities.
  • Benefits: Permanent position with competitive salary and opportunities for professional growth.
  • Other info: Be part of a thriving educational environment with excellent outcomes.
  • Why this job: Join a dynamic team and make a real difference in students' dining experiences.
  • Qualifications: Experience in catering management and strong leadership skills.

The predicted salary is between 30000 - 40000 Β£ per year.

Barton Peveril is a thriving Sixth Form College with excellent outcomes for students and outstanding facilities.

Is your CV ready If so, and you are confident this is the role for you, make sure to apply asap.

We are seeking a dedicated Catering Manager to join our dynamic team on a permanent basis.

This crucial role will provide expert financial oversight, entrepreneurial leadership, and operational management for xiskglj the College's catering front-of-house services and overall customer experience....

Catering Manager in Eastleigh employer: Barton Peveril Sixth Form College

Barton Peveril is an excellent employer that values its staff and fosters a supportive work culture. As a large sixth form college in Hampshire, we offer competitive benefits, opportunities for professional development, and a collaborative environment where your contributions are recognised and appreciated. Join us to be part of a community dedicated to excellence in education and student success.

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Contact Details:

Barton Peveril Sixth Form College Recruitment Team

We think you need these skills to ace Catering Manager in Eastleigh

Financial Oversight
Entrepreneurial Leadership
Operational Management
Customer Experience Management
Team Leadership
Strategic Planning
Budget Management