Lead Teacher: Food Tech & Health & Social Care in Canterbury

Lead Teacher: Food Tech & Health & Social Care in Canterbury

Canterbury Full-Time 33865 - 41391 Β£ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead and inspire students in Food Tech and Health & Social Care.
  • Company: Barton Court Academy Trust, a high-performing educational institution.
  • Benefits: Join a supportive team with excellent facilities and career development opportunities.
  • Other info: Start date in January 2027; be part of a growing trust.
  • Why this job: Make a real difference in students' lives while leading innovative subjects.
  • Qualifications: Experience in teaching Food Technology and Health & Social Care required.

The predicted salary is between 33865 - 41391 Β£ per year.

Barton Court Academy Trust in Canterbury invites applications for Lead Teacher of Food Technology and Health & Social Care at Barton Manor School, to start January 2027. The successful candidate will lead the department across the School/Trust, teach KS4 in both subjects, and join a team of highly experienced teachers who are committed to excellence in the classroom.

The post offers a chance to contribute to a growing, high-performing trust with excellent facilities and a shared Sixth Form.

Lead Teacher: Food Tech & Health & Social Care in Canterbury employer: Barton Court Academy Trust

Barton Court Academy Trust is an exceptional employer that prioritises staff welfare and professional development, making it an ideal place for those passionate about education. With flexible working hours and a supportive work culture, employees can thrive while contributing to effective governance in a vibrant educational environment in Canterbury. Join us to be part of a team that values communication, collaboration, and the growth of both students and staff.

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Contact Details:

Barton Court Academy Trust Recruitment Team

We think you need these skills to ace Lead Teacher: Food Tech & Health & Social Care in Canterbury

Leadership Skills
Teaching Skills
Curriculum Development
Subject Knowledge in Food Technology
Subject Knowledge in Health & Social Care
Classroom Management
Collaboration