At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at Stonehouse Pizza & Carvery, where we love our food and people.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy 28 days holiday, high-street discounts, and a supportive work environment.
- Why this job: Be part of a fun team, enjoy social events, and make an impact with your cooking.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 24000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Bartlewood Lodge, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Stonehouse Pizza & Carvery, we love our pizzas, we love our roasts, but mostly we love our people. If you fancy a pizza the action, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Bartlewood Lodge
Contact Detail:
Bartlewood Lodge Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Don’t just apply; engage with us! Follow our social media pages and interact with our posts. It’s a great way to show your enthusiasm and get a feel for our team culture.
✨Tip Number 3
Prepare some questions to ask during your chat with us. This not only shows your interest but also helps you figure out if we’re the right fit for you. Think about what matters most to you in a workplace!
✨Tip Number 4
Remember, it’s all about teamwork! Highlight any experiences where you’ve worked well with others in a kitchen or similar environment. We love a good team player who can whip up a storm together!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: As a Chef, we want to see your love for food and cooking. Use the application to express why you’re excited about joining our team and what makes you a great fit!
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for genuine people who will fit right in with our team.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s super easy and helps us keep track of your application!
How to prepare for a job interview at Bartlewood Lodge
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Stonehouse Pizza & Carvery. Understand the ingredients and cooking methods for each dish. This will show your passion for the role and help you answer questions about how you would prepare specific meals.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others in a kitchen setting or during busy service times.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention specific practices you follow to ensure food safety and hygiene, which is vital in any culinary role.
✨Express Your Love for Food
Let your passion for cooking shine through! Talk about your favourite dishes to prepare and why you love them. This enthusiasm can be contagious and will resonate well with the interviewers who are looking for someone who truly enjoys being a Chef.