At a Glance
- Tasks: Create exceptional dishes and inspire your team in a vibrant kitchen environment.
- Company: Award-winning catering company serving over 45,500 happy customers daily.
- Benefits: Birthday off, masterclasses with Michelin-star chefs, free lunch, and more!
- Other info: Enjoy a supportive culture with opportunities for personal and professional growth.
- Why this job: Join a passionate team and showcase your culinary creativity while making a difference.
- Qualifications: Two years of experience in a similar role and relevant culinary qualifications.
The predicted salary is between 30000 - 40000 £ per year.
We are a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef to join our team. Inspired by food, with real flair and imagination, you will provide an exceptional culinary showcase to the highest standards of production.
With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. You will inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations. An effective communicator with a strong customer focus, you will gain valuable feedback to measure success and be committed to continuous learning.
Weekly working hours are 37.5 hours, with some evenings and weekends required. With two years experience working in a similar sized operation and educated to C&G 1 & 2, NVQ or equivalent experience, you will have an exciting portfolio of awards, demonstrating the highest standards in the industry.
Our benefits include:
- An annual day off for your birthday!
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday - a paid day off to volunteer at a charity of your choice.
- Free lunch every workday!
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Explore all benefits and more by visiting BM Caterers website.
Chef in Milton employer: Bartlett Mitchell
As a multi award-winning contract catering company, we pride ourselves on our vibrant work culture that celebrates culinary creativity and teamwork. Our chefs enjoy a range of exceptional benefits, including monthly masterclasses with Michelin-starred chefs, fully funded development courses, and unique initiatives like Freedom Friday, allowing you to volunteer for a cause you care about. With a commitment to employee growth and well-being, we offer an inspiring environment where your culinary skills can truly shine while making a positive impact in the community.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Milton
✨Tip Number 1
Get your culinary skills showcased! Bring along a portfolio of your best dishes or even a few photos to impress during the interview. We want to see your flair and imagination in action!
✨Tip Number 2
Don’t just talk about your experience; share specific examples of how you’ve achieved targets or improved customer satisfaction in previous roles. We love hearing about real-life successes!
✨Tip Number 3
Show us your team spirit! Discuss how you’ve inspired and led your team in the past. We’re all about collaboration, so let us know how you promote working together.
✨Tip Number 4
Finally, don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the juicy details about our benefits there!
We think you need these skills to ace Chef in Milton
Some tips for your application 🫡
Show Off Your Culinary Flair:When writing your application, let your passion for food shine through! Share your unique culinary experiences and any awards you've received. We want to see how you can bring creativity and imagination to our kitchen.
Be Clear About Your Experience:Make sure to highlight your two years of experience in a similar operation. Detail your knowledge of menu planning, stock control, and financial management. We’re looking for someone who knows their stuff and can hit the ground running!
Communicate Your Team Spirit:We value teamwork, so don’t forget to mention how you inspire and lead your team. Share examples of how you’ve fostered collaboration and customer satisfaction in your previous roles. We want to know how you can contribute to our positive culture!
Apply Through Our Website:Ready to take the plunge? Make sure to submit your application through our website. It’s the best way for us to receive your details and get you on board with our amazing team. We can’t wait to hear from you!
How to prepare for a job interview at Bartlett Mitchell
✨Show Off Your Culinary Creativity
As a Chef, your flair and imagination are key. Prepare to discuss your favourite dishes and how you’ve put your unique spin on them. Bring along a portfolio of your best work or even photos of your culinary creations to showcase your skills.
✨Know Your Numbers
Understanding financials is crucial in this role. Brush up on how to cost menus effectively and manage stock levels. Be ready to discuss how you've previously achieved targets and maintained budget controls in your past positions.
✨Team Spirit is Essential
This role isn’t just about cooking; it’s about inspiring your team too. Think of examples where you’ve fostered teamwork in the kitchen. Share how you’ve motivated others to achieve customer satisfaction and exceeded expectations together.
✨Communicate with Confidence
Effective communication is vital in a busy kitchen. Prepare to demonstrate your customer focus and how you’ve used feedback to improve your service. Practice articulating your thoughts clearly, as this will show your potential employer that you can handle the fast-paced environment.
