Bartlett Mitchell in the United Kingdom is seeking an experienced Chef de Partie to join our award-winning catering team. This role runs Monday to Friday from 4 PM to 11:30 PM, delivering high-quality dishes and maintaining rigorous kitchen standards.
You will supervise junior staff, manage stock, and ensure cost-efficient production while upholding safety and food hygiene. The ideal candidate has at least two years in a similar operation and relevant qualifications (C&G 1/2 or NVQ).
#J-18808-Ljbffr
Evening Chef de Partie — Creative Lead (Mon–Fri 4pm–11:30pm) employer: Bartlett Mitchell
BM Caterers is an excellent employer, offering a supportive work environment where employees can thrive in their roles as Vending Operations Specialists. With a strong emphasis on training and development, staff are encouraged to grow their skills while enjoying a collaborative culture that prioritises safety and accuracy. Located in a dynamic setting, the company provides meaningful employment opportunities that contribute to both personal and professional fulfilment.
