Bartlett Mitchell is seeking a Chef de Partie to join our award-winning contract catering team in Crewe. The role runs Friday, Saturday and Sunday from 7:00 to 15:00, totaling 22.5 hours per week. You will deliver exceptional culinary work with flair and imagination.
This position offers development opportunities within a supportive team. Two years of relevant experience and qualifications such as C&G 1 & 2 or NVQ are expected.
#J-18808-LjbffrWeekend Chef de Partie (Fri–Sun) – Creative Kitchen Mastery in Crewe employer: Bartlett Mitchell
Bartlett Mitchell is an exceptional employer that prioritises creativity and professional development in the vibrant setting of Greater London. With a strong focus on team collaboration and high-quality food production, employees enjoy a supportive work culture, competitive benefits, and ample opportunities for career advancement, making it an ideal place for passionate culinary professionals to thrive.
