At a Glance
- Tasks: Create exceptional dishes and inspire your team every Sunday night.
- Company: Join a multi award-winning catering company with a passion for food.
- Benefits: Enjoy free lunches, discounts, and monthly masterclasses with Michelin-starred chefs.
- Other info: Opportunities for personal development and a supportive team culture.
- Why this job: Showcase your culinary skills and make a real impact in a dynamic environment.
- Qualifications: Two years' experience in a similar role and a passion for culinary excellence.
The predicted salary is between 13 - 16 £ per hour.
We're a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team. This is a Chef position to work on Sundays - 5PM to 2AM, for immediate start. Extra hours may be available.
Inspired by food, with real flair and imagination, you'll provide an exceptional culinary showcase to the highest standards of production. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. And you'll inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations.
An effective communicator with a strong customer focus, you'll gain valuable feedback to measure success and be committed to continuous learning. With two years' experience working in a similar sized operation and educated to C G 1 2, NVQ or equivalent experience, you'll have an exciting portfolio of awards, demonstrating the highest standards in the industry.
Our benefits include:
- An annual day off for your birthday
- Monthly masterclasses with Michelin-starred chefs
- Fully funded development courses ranging from levels 2 to 7
- Discounts and cashback at a wide variety of retail and leisure outlets
- Cycle-to-work scheme
- Freedom Friday – a paid day off to volunteer at a charity of your choice
- Free lunch every workday
- 24/7 access to the Mental Health Charter App
- Enhanced parental leave benefits
- Paid leave for fertility treatments
- Grandparent leave to support your loved ones with their new arrival
Explore all benefits and more by visiting BM Caterers website.
Chef - Sunday Nights employer: Bartlett Mitchell
As a multi award-winning contract catering company, we pride ourselves on our vibrant work culture that fosters creativity and innovation in the kitchen. Our commitment to employee growth is evident through continuous learning opportunities, including workshops and forums, ensuring that our team members can develop their culinary skills while contributing to exciting food initiatives. Located in a dynamic environment, we serve over 45,500 satisfied customers daily, making this an ideal place for passionate food enthusiasts to thrive and make a meaningful impact.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Sunday Nights
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. Attend food events or local culinary gatherings to make connections that could lead to job opportunities.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really impress potential employers and set you apart.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to restaurants or catering companies you admire. A well-timed email or call can open doors that aren’t even advertised.
✨Tip Number 4
Apply through our website! We’ve got loads of exciting opportunities waiting for talented chefs like you. Plus, it’s the best way to ensure your application gets seen by the right people.
We think you need these skills to ace Chef - Sunday Nights
Some tips for your application 🫡
Show Off Your Culinary Flair:When you're writing your application, let your passion for food shine through! Share your unique culinary experiences and any creative dishes you've crafted. We want to see your imagination in action!
Highlight Your Experience:Make sure to detail your previous roles and the skills you've gained over the years. With two years' experience in a similar operation, we want to know how you've contributed to team success and customer satisfaction.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your achievements and how they relate to the role. We appreciate a well-structured application that’s easy to read!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at Bartlett Mitchell
✨Know Your Culinary Craft
Brush up on your culinary skills and be ready to discuss your experience with various cuisines. Be prepared to showcase your creativity in menu planning and how you manage stock levels effectively.
✨Showcase Your Team Spirit
Since teamwork is key in this role, think of examples where you've successfully collaborated with others in the kitchen. Highlight how you inspire and motivate your team to achieve customer satisfaction.
✨Understand the Business Side
Familiarise yourself with financial aspects of running a kitchen, such as cost control and budgeting. Be ready to discuss how you’ve previously met targets and contributed to the overall success of your operation.
✨Communicate Effectively
Prepare to demonstrate your communication skills. Think of instances where you’ve gathered feedback from customers or team members and how you used that information to improve service or dishes.
