At a Glance
- Tasks: Lead a vibrant team to deliver top-notch customer service and create a welcoming café atmosphere.
- Company: Join an award-winning catering company serving over 45,500 happy customers daily.
- Benefits: Enjoy a birthday day off, free lunches, and monthly masterclasses with Michelin-starred chefs.
- Other info: Experience excellent career growth and support for your personal development.
- Why this job: Make a real impact in a fun environment while developing your skills and career.
- Qualifications: Food Safety Level 2 and Health & Safety Level 2 certificates required; no formal qualifications needed.
The predicted salary is between 26000 - 29000 £ per year.
We're a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for a Front of House and Cafe Supervisor.
Responsibilities
- Ensure consistent high standards of customer service and proactive customer interaction.
- Follow appropriate procedures and instructions.
- Contribute to a positive team working environment to work with team to exceed client and company goals.
- Maximise performance from team by focusing on good training and development, motivation and engagement.
- Listen carefully, take instructions and communicate confidently while working to an organised plan following procedures and displaying good practice at all times.
- Ensure customers' needs have been met through liaison.
Qualifications
- Food Safety Level 2 certificate.
- Health & Safety Level 2 certificate.
- No other formal qualifications are required.
- Ability to read company manuals and obtain a thorough understanding and knowledge of our products and services.
- Committed to supporting your training and development to achieve your career goals.
Benefits
- An annual day off for your birthday.
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday – a paid day off to volunteer at a charity of your choice.
- Free lunch every workday.
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Explore all benefits and more by visiting BM Caterers website.
Front of House Supervisor in London employer: bartlett mitchell - #TVCWoodLane
As a multi award-winning contract catering company, we pride ourselves on fostering a vibrant and supportive work culture that prioritises employee growth and development. With unique benefits such as monthly masterclasses with Michelin-starred chefs and a commitment to your training, we ensure that our Front of House Supervisors not only excel in their roles but also enjoy a fulfilling career path. Join us in a dynamic environment where your contributions are valued, and you can make a meaningful impact every day.
Contact Details:
bartlett mitchell - #TVCWoodLane Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Supervisor in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like bartlett mitchell - #TVCWoodLane. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to bartlett mitchell - #TVCWoodLane
Don't be shy about reaching out to bartlett mitchell - #TVCWoodLane directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Supervisor in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about bartlett mitchell - #TVCWoodLane and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at bartlett mitchell - #TVCWoodLane
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
