At a Glance
- Tasks: Create award-winning dishes and lead a dynamic kitchen team.
- Company: Join Bartlett Mitchell, known for its creative cuisine and supportive culture.
- Benefits: Enjoy excellent training, development opportunities, and a vibrant work environment.
- Other info: Work Monday to Friday evenings in a fast-paced, exciting kitchen.
- Why this job: Be part of an award-winning team and elevate your culinary skills.
- Qualifications: Two years' experience in a similar role and relevant culinary qualifications.
The predicted salary is between 25000 - 30000 £ per year.
Bartlett Mitchell is inviting applications for an experienced Chef de Partie to join our evening team in Thatcham.
The role runs Monday to Friday, from 6pm to 12:30am, delivering high-standard culinary work and leadership in a busy operation.
Two years’ experience in a similar-sized operation is required, along with C&G 1 & 2, NVQ or equivalent.
The post offers opportunities for development, excellent training, and an award-winning organisational culture.
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Evening Chef de Partie - Award-Winning Creative Cuisine in Thatcham employer: bartlett mitchell - #GThatcham
Bartlett Mitchell is an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration among its culinary team. Located in Thatcham, the company provides excellent training and development opportunities, ensuring that employees can grow their skills while working in an award-winning environment. With a focus on high standards and teamwork, this role as Evening Chef de Partie promises a rewarding experience for those passionate about creative cuisine.
Contact Details:
bartlett mitchell - #GThatcham Recruitment Team
