At a Glance
- Tasks: Lead a dynamic team to deliver exceptional customer service and ensure smooth operations.
- Company: Join an award-winning catering company with a passion for food and customer satisfaction.
- Benefits: Enjoy a birthday day off, free lunches, and discounts at various retailers.
- Other info: Participate in monthly masterclasses with Michelin-starred chefs and enjoy a paid volunteer day.
- Why this job: Be part of a supportive team that values your growth and offers unique experiences.
- Qualifications: Food Safety and Health & Safety Level 2 certificates preferred, but not essential.
The predicted salary is between 20790 - 25410 £ per year.
We’re a multi award-winning contract catering company, witha team of trained foodies serving over 45,500 satisfied customers every day.
We now have an exciting opportunity for a Front of House Supervisor.
Ensure consistent high standards of customer service and proactive customer interaction.
Follow appropriate procedures and instructions.
Contribute to a positive team working environment to work with team to exceed client and company goals.
Maximise performance from team by focusing on good training and development, motivation and engagement.
This is a FOH Supervisor to work from Monday to Friday, 7 AM to 3 PM.
You have the ability to listen carefully and take instructions, and communicate confidently while you work to an organised plan following procedures and displaying good practice at all times.
And you’ll be sure to liaise with customers to ensure their needs have been met.
Ideally you will already hold Food Safety at Level 2 and Health & Safety at Level 2 certificates.
No other formal qualifications are required, but you’ll be expected to read our company manuals to obtain a thorough understanding and knowledge of our products and services.
BM Caterers are committed to supporting your training and development to achieve your career goals.
Our benefits include
• An annual day off for your birthday!
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday – a paid day off to volunteer at a charity of your choice.
• Free lunch every workday!
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
- Explore all benefits and more by visiting BM Caterers website
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Front of House Supervisor in Enfield employer: bartlett mitchell - #GEnfield
BM Caterers is an exceptional employer, offering a vibrant work culture where team collaboration and customer satisfaction are at the forefront. With a commitment to employee growth through fully funded development courses and unique benefits like monthly masterclasses with Michelin-starred chefs and a paid day off for volunteering, we ensure our Front of House Supervisors thrive both personally and professionally. Located in a dynamic environment, we provide a supportive atmosphere that values your contributions and encourages you to exceed your career goals.
Contact Details:
bartlett mitchell - #GEnfield Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Supervisor in Enfield
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like bartlett mitchell - #GEnfield. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to bartlett mitchell - #GEnfield
Don't be shy about reaching out to bartlett mitchell - #GEnfield directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Supervisor in Enfield
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about bartlett mitchell - #GEnfield and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at bartlett mitchell - #GEnfield
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
