At a Glance
- Tasks: Lead kitchen operations and innovate menus across two vibrant locations.
- Company: Join bartlett mitchell, a dynamic culinary team in the heart of London.
- Benefits: Earn up to £45,000, enjoy overtime pay, and monthly masterclasses with Michelin-starred chefs.
- Other info: Enjoy a paid day off for volunteering and fully funded development courses.
- Why this job: Make your mark in a creative kitchen while enjoying work-life balance from Monday to Friday.
- Qualifications: Proven experience as a Sous Chef and a passion for culinary excellence.
The predicted salary is between 31000 - 40000 £ per year.
bartlett mitchell - #GBasinghall in the City Of London is seeking an experienced Sr. Sous Chef to join their team across two locations. This role requires leading kitchen operations, ensuring high standards of quality, and supporting the Executive Chef.
With a salary of up to £45,000 plus overtime, the successful candidate will work Monday to Friday. The company offers benefits such as:
- Monthly masterclasses with Michelin-starred chefs
- A paid day off for volunteering
- Fully funded development courses
Senior Sous Chef — Lead Two-Location Kitchen & Menu Innovation employer: bartlett mitchell - #GBasinghall
Bartlett Mitchell is an exceptional employer that fosters a vibrant work culture in the heart of the City of London. With a focus on culinary excellence, employees benefit from unique opportunities such as monthly masterclasses with Michelin-starred chefs and fully funded development courses, all while enjoying a healthy work-life balance with Monday to Friday hours. The company also values community engagement, offering a paid day off for volunteering, making it a rewarding place for passionate culinary professionals to grow and thrive.
Contact Details:
bartlett mitchell - #GBasinghall Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Senior Sous Chef — Lead Two-Location Kitchen & Menu Innovation
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like bartlett mitchell - #GBasinghall. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to bartlett mitchell - #GBasinghall
Don't be shy about reaching out to bartlett mitchell - #GBasinghall directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Senior Sous Chef — Lead Two-Location Kitchen & Menu Innovation
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about bartlett mitchell - #GBasinghall and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at bartlett mitchell - #GBasinghall
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
