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- Tasks: Join our team as a Commis Chef, assisting with food prep and production.
- Company: Multi award-winning contract catering company serving over 45,500 customers daily.
- Benefits: Enjoy free lunch, birthday off, and monthly masterclasses with Michelin-starred chefs.
- Other info: Access to mental health support and enhanced parental leave benefits.
- Why this job: Perfect for food enthusiasts eager to learn and grow in a supportive kitchen environment.
- Qualifications: Basic kitchen skills, a Basic Food Hygiene Certificate, and a willingness to improve.
The predicted salary is between 22000 - 26000 £ per year.
We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Commis Chef to join our team. Enthusiastic about food, you’ll be part of a friendly, dedicated team providing catering services to our clients and staff.
You’ll have the opportunity to assist with prep and production, under the supervision of our site Head Chef, serving well-balanced meals and menus. A good communicator, you will follow our Chef’s instructions – carrying them out with close attention to detail and a willing attitude to learn. Ensuring food is always presented to the highest standards, you’ll also keep the kitchen and storeroom clean.
While your kitchen skills may be at a basic level, you’re ready to improve and grow. With a Basic Food Hygiene Certificate, you’re educated to City & Guilds/NVQ with kitchen experience preparing freshly made food.
Benefits:- An annual day off for your birthday!
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday – a paid day off to volunteer at a charity of your choice.
- Free lunch every workday!
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Commis Chef employer: bartlett mitchell - #GBasinghall
Contact Detail:
bartlett mitchell - #GBasinghall Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the company! Research our catering services and understand what makes us tick. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of our team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or at industry events. A friendly chat can go a long way in making a lasting impression and might even get you a referral!
✨Tip Number 3
Practice your cooking skills! If you’re keen to impress, whip up some dishes at home that showcase your creativity and attention to detail. Bring photos or even samples to your interview to wow the hiring team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our award-winning team!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love food and cooking! Share any experiences that highlight your enthusiasm and how it drives you to improve your skills in the kitchen.
Highlight Your Team Spirit: We’re all about teamwork here at StudySmarter. Make sure to mention any past experiences where you’ve worked well with others, especially in a kitchen environment. We want to see that you can communicate effectively and contribute to a friendly atmosphere!
Attention to Detail is Key: As a Commis Chef, following instructions and maintaining high standards is crucial. In your application, give examples of how you pay attention to detail in your work, whether it's in food preparation or keeping your workspace tidy.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at bartlett mitchell - #GBasinghall
✨Know Your Ingredients
Familiarise yourself with the types of dishes and ingredients the company uses. Research their menu and be ready to discuss your favourite dishes or any innovative ideas you might have. This shows your enthusiasm for food and your willingness to contribute creatively.
✨Show Off Your Skills
Even if your kitchen skills are basic, prepare to demonstrate what you can do. Bring examples of your previous work or talk about specific tasks you've excelled at in past roles. Highlight your attention to detail and your eagerness to learn from the Head Chef.
✨Communicate Clearly
As a Commis Chef, communication is key. Practice articulating your thoughts clearly and confidently. Be prepared to answer questions about how you follow instructions and work as part of a team. Good communication will show that you can thrive in a busy kitchen environment.
✨Emphasise Your Willingness to Learn
Make it clear that you're eager to improve your skills and grow within the role. Mention any relevant courses or training you've completed, like your Basic Food Hygiene Certificate, and express your excitement about the development opportunities offered by the company.