Kitchen Porter

Kitchen Porter

Full-Time 20000 - 25000 € / year (est.) No home office possible
bartlett mitchell - #FCStratford

At a Glance

  • Tasks: Keep the kitchen clean and assist with food prep in a busy environment.
  • Company: Join an award-winning catering company serving over 45,500 customers daily.
  • Benefits: Enjoy free lunch, birthday leave, and monthly masterclasses with Michelin-starred chefs.
  • Other info: Flexible hours, training support, and a chance to volunteer on Freedom Fridays.
  • Why this job: Kickstart your catering career and learn from a friendly, hardworking team.
  • Qualifications: Experience in a food environment or Level 2 Food Safety certification required.

The predicted salary is between 20000 - 25000 € per year.

We’re a multi award‑winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an opportunity for a Kitchen Porter to join our team. If you’re interested in getting started in the catering industry, our Kitchen Porter role will help you learn just how a busy kitchen operates.

You’ll work hard to ensure that the kitchen runs smoothly, every day. Ensuring the kitchen is kept clean, tidy and hygienic will form an essential part of your work – from disinfecting surfaces, utensils and tools, to carrying out basic food prep and assisting with food storage and delivery.

Your ability to follow procedures and instructions carefully, along with good communication skills and a neat, tidy appearance is essential, along with a helpful attitude and a flexible, reliable approach to your work. We are looking for candidates with experience of working in a food environment or you have Food Safety at Level 2 combined with good awareness of health and safety plus COSHH.

We will also be looking for plenty of enthusiasm to join a friendly, hardworking team and will support your future training and development.

Our benefits include:

  • An annual day off for your birthday!
  • Monthly masterclasses with Michelin‑starred chefs.
  • Fully funded development courses ranging from levels 2 to 7.
  • Discounts and cashback at a wide variety of retail and leisure outlets.
  • Cycle‑to‑work scheme.
  • Freedom Friday – a paid day off to volunteer at a charity of your choice.
  • Free lunch every workday!
  • 24/7 access to the Mental Health Charter App.
  • Enhanced parental leave benefits.
  • Paid leave for fertility treatments.
  • Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website.

Kitchen Porter employer: bartlett mitchell - #FCStratford

As a multi award-winning contract catering company, we pride ourselves on fostering a supportive and dynamic work environment for our Kitchen Porters. With opportunities for professional growth through fully funded development courses and engaging monthly masterclasses with Michelin-starred chefs, you will not only gain valuable skills but also enjoy unique benefits like a paid day off to volunteer and free lunches every workday. Join our friendly team and be part of a company that values your contributions and well-being.

bartlett mitchell - #FCStratford

Contact Detail:

bartlett mitchell - #FCStratford Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Porter

Tip Number 1

Get to know the company! Before your interview, check out BM Caterers' website and social media. Understanding their values and what they stand for will help you connect with the team and show your enthusiasm for joining.

Tip Number 2

Practice your communication skills! As a Kitchen Porter, you'll need to work closely with others. Try role-playing common kitchen scenarios with a friend to boost your confidence and ensure you're ready to chat about your helpful attitude during the interview.

Tip Number 3

Show off your flexibility! Be prepared to discuss how you've adapted to different situations in past jobs or experiences. Employers love candidates who can roll with the punches and keep things running smoothly in a busy kitchen environment.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining our friendly, hardworking team. Don’t forget to highlight your enthusiasm for learning and growing in the catering industry!

We think you need these skills to ace Kitchen Porter

Food Safety Level 2
Health and Safety Awareness
COSHH Knowledge
Communication Skills
Attention to Detail
Ability to Follow Procedures
Basic Food Preparation

Some tips for your application 🫡

Show Your Enthusiasm:When writing your application, let your passion for the catering industry shine through! We love to see candidates who are excited about joining our team and eager to learn the ropes in a busy kitchen.

Highlight Relevant Experience:If you've worked in a food environment before or have your Food Safety Level 2, make sure to mention it! We want to know how your background can contribute to keeping our kitchen running smoothly.

Follow Instructions Carefully:Pay attention to the application instructions on our website. We appreciate candidates who can follow procedures, as this is crucial in a kitchen setting. It shows us you’re detail-oriented and ready to take on the role!

Keep It Neat and Tidy:Just like in the kitchen, your application should be clean and well-organised. Use clear language and structure your information logically. A tidy application reflects your ability to maintain a hygienic workspace!

How to prepare for a job interview at bartlett mitchell - #FCStratford

Know Your Kitchen Basics

Before the interview, brush up on your knowledge of kitchen hygiene and food safety. Familiarise yourself with basic procedures like cleaning protocols and food storage guidelines. This will show that you’re serious about the role and ready to contribute from day one.

Show Enthusiasm

Let your passion for the catering industry shine through during the interview. Talk about why you want to work in a kitchen and how you can bring a positive attitude to the team. Employers love candidates who are eager to learn and grow within their roles.

Dress the Part

Make sure to present yourself neatly and tidily for the interview. A clean and professional appearance reflects your understanding of the importance of hygiene in a kitchen environment. It’s a simple way to make a great first impression!

Prepare Questions

Think of a few questions to ask about the role and the company. This shows that you’re genuinely interested and engaged. You might ask about the team dynamics or what a typical day looks like for a Kitchen Porter. It’s a great way to demonstrate your enthusiasm and curiosity!