Chef de Partie

Chef De Partie – East Croydon

Fern is a stylish, premium restaurant built around fresh, seasonal sharing plates – open seven days a week for lunch, dinner, Saturday brunch, and our renowned Sunday roast. Part of Bart & Taylor Co., an award‑winning collection of boutique bars and restaurants across London and the North, Fern delivers a refined yet relaxed dining experience built on creativity, quality, and connection.

Why Join Bart & Taylor

• Free meals on shift and generous staff discounts across all venues.
• 28 days’ holiday (pro rata).
• Career development and progression across a growing, independent group.
• Ongoing training and support from senior chefs and operations leaders.
• Excellent location – just 30 seconds from East Croydon Station.

We\’re looking for a reliable, passionate CDP who thrives in a fast‑paced kitchen, loves good food, and plates with pride. If you’re ready to lead a talented team, showcase your creativity, and shape the next chapter of one of Croydon’s most exciting restaurants, we’d love to hear from you.

Requirements

• Experience: Required
• Languages: English – Advanced
• Employment: Full‑time
• Schedule: 40-45 hours per week
• Salary: £12.5 – £14.5 hourly
• Benefits: Up to £2ph service charge

About Bart & Taylor

Bart & Taylor Co. are a collection of award‑winning, premium boutique bars and restaurants spanning from London to the North of England, each with its own unique concept and style.