At a Glance
- Tasks: Drive sales growth and manage key accounts in the chocolate and cocoa industry.
- Company: Join Barry Callebaut, the leading manufacturer of high-quality chocolate and cocoa products.
- Benefits: Home-based role with travel opportunities and a commitment to sustainability.
- Why this job: Make a positive impact on the cocoa and chocolate industry while growing your career.
- Qualifications: 8-10 years in a commercial role with proven sales success in B2B food environments.
- Other info: Diverse and inclusive workplace with excellent career development opportunities.
The predicted salary is between 43200 - 72000 £ per year.
At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world’s leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future.
ABOUT THE ROLE
The Key Account Sales Manager is responsible for growing top line sales and bottom-line profit for our largest customers with Global footprint. The role is responsible for the global end-to-end management of the customer throughout the entire organization, aligning with all internal departments. The position drives sales to successfully meet monthly, quarterly and annual targets in terms of margin, volume, service and quality. Position is home-based as travels to customers within the UK region and occasional travels to Sweden required.
KEY RESPONSIBILITIES
- Drive the growth of EBIT and annual volumes of the entire product range sold to the defined key account customers through new product development, increasing our share in the open market and unlocking captive opportunities.
- Responsible for developing the sales budget for top line sales and margin for your accounts.
- Maintain an excellent knowledge of the organizational setups and develop and maintain excellent relationships with the key decision makers.
- Partner with other stakeholders from R&D, Marketing, Pricing, Supply Chain and Trading/Sourcing to gain synergies and leverage existing relationships with the customers.
- Ensure to improve our value-added position with the customers through management of internal resources to continuously improve services offered to your customers.
- Coordinate and act as liaison across Barry Callebaut to ensure maximum efficiency and success.
- Negotiate and close multi-year partnership agreements to drive value for both Barry Callebaut and the customer.
- Ensure compliance with the terms and conditions of the long-term supply agreements.
- Manage growth and outsourcing projects to strengthen the partnership with your customers.
- Build capabilities within the team to ensure future succession of your role and proper talent management of the team members.
ABOUT YOU
- 8-10 years’ experience in a commercial role.
- A degree in a business/technical/food-related subject preferred.
- Proven track record of sales success with large customers in a B2B organization in the food and beverage industry.
- Proficiency with SAP, Sales Force and MS Office.
- Language: English essential, additional languages will be an advantage.
- Experience in selling to large corporations in a B2B food environment.
- Strong in navigating complex matrix organizations, both internally and externally.
- Analytical skills in a sales and marketing environment.
- Knowledge of budgetary control and pricing mechanisms.
- Strong business acumen.
- In-depth knowledge of the industry’s offering in terms of capabilities, products, innovation, as well as understanding the key players, customers and competitors, in the world of chocolate.
At Barry Callebaut, we are committed to Diversity & Inclusion. United by our strong values, we thrive on the diversity of who we are, where we come from, what we’ve experienced and how we think. We are committed to nurturing an inclusive environment where people can truly be themselves, grow to their full potential and feel they belong.
Key Account Manager Vending & Beverages in Chester employer: Barry Callebaut Manufacturing Iberica SA.
Contact Detail:
Barry Callebaut Manufacturing Iberica SA. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Key Account Manager Vending & Beverages in Chester
✨Tip Number 1
Network like a pro! Reach out to industry contacts on LinkedIn or attend relevant events. We all know that sometimes it’s not just what you know, but who you know that can help you land that Key Account Manager role.
✨Tip Number 2
Prepare for those interviews by researching Barry Callebaut inside out. Understand their products, values, and sustainability efforts. We want to see your passion for the cocoa and chocolate industry shine through!
✨Tip Number 3
Showcase your sales success stories! Be ready to discuss how you've driven growth in previous roles. We love hearing about your achievements and how you can bring that same energy to our team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. We’re excited to see how you can contribute to shaping a sustainable future in the chocolate industry.
We think you need these skills to ace Key Account Manager Vending & Beverages in Chester
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your enthusiasm for the cocoa and chocolate industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about making a positive impact in this field.
Tailor Your CV: Make sure your CV is tailored to highlight your experience in B2B sales, especially within the food and beverage sector. We love seeing how your skills align with our mission, so don’t hold back on showcasing your achievements!
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforward communication, so make sure your key points stand out. Use bullet points if it helps to convey your message more effectively.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re proactive and keen to join our team!
How to prepare for a job interview at Barry Callebaut Manufacturing Iberica SA.
✨Know Your Chocolate
Dive deep into Barry Callebaut's products and their unique selling points. Understand the cocoa and chocolate industry trends, sustainability efforts, and how they impact the business. This knowledge will help you connect your experience with their mission during the interview.
✨Showcase Your B2B Experience
Prepare to discuss specific examples from your past roles where you've successfully managed large accounts in a B2B environment. Highlight your sales achievements, particularly in the food and beverage sector, and how you navigated complex organisational structures to drive results.
✨Build Relationships
Emphasise your ability to develop strong relationships with key decision-makers. Be ready to share strategies you've used to maintain these relationships and how they contributed to your success in previous roles. This aligns perfectly with the collaborative nature of the Key Account Manager position.
✨Demonstrate Analytical Skills
Be prepared to discuss how you've used analytical skills to inform your sales strategies. Whether it's through budget management or market analysis, showcasing your ability to leverage data will resonate well with the role's requirements and Barry Callebaut's focus on growth.