Barry Callebaut AG is seeking an Operator 2, Machine Liquid - Refiners to stage and mix raw materials on the lines. Shift hours include Wednesday 1:00pm - 7:15pm and Thursday to Saturday 7:00am - 7:15pm.
Responsibilities include data entry, batch control system operation, and quality checks. The candidate should have a high school diploma or equivalent, with a two-year technical manufacturing degree preferred, plus CNC and food manufacturing experience.
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Liquid Chocolate Machine Operator | Shift-Based Growth in St Albans employer: Barry Callebaut AG
Barry Callebaut AG is an excellent employer that prioritises a clean and safe working environment, offering flexible hours to accommodate various lifestyles. With a strong commitment to employee growth and adherence to GMP/HACCP standards, team members can thrive in a supportive culture that values communication and teamwork. Located in a dynamic food manufacturing setting, employees benefit from hands-on experience and the opportunity to contribute to high-quality production processes.