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For Companies At a Glance
- Tasks: Support the restaurant team and ensure a clean, organised environment for exceptional service.
- Company: Join Barrafina, a highly awarded Modern Spanish restaurant in London.
- Benefits: Enjoy 50% off food & drink, career development, and enhanced holiday allowance.
- Other info: Access to training, language courses, and a supportive community.
- Why this job: Be part of a vibrant team and make a real impact on guest experiences.
- Qualifications: Strong English skills, a passion for hospitality, and a positive attitude.
The predicted salary is between 27000 - 40000 £ per year.
Barrafina is a highly awarded Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients. The guests eat and drink on a beautiful marble-topped bar where they can watch the chefs at work. The front‑of‑house teams work around the bar, creating an energetic and uniquely enjoyable service. The cuisine is authentic and exceptional; our chefs create a new menu daily based on the freshest produce that arrives. Barrafina also hosts a quarterly event, Barrafina Invita, showcasing exceptional culinary talent from all over Spain and the world.
Meaningful Rewards at Harts Group
- Salary of up to £33,322 based on 48hrs per week
- 50% Off all Food & Drink across all Harts Group
- Seat‑down meals with you and your team
- Increasing holiday allowance on top of your 28 days paid holidays
- Monthly food & drink tastings to keep your taste buds busy
- Career development, 1‑on‑1 coaching and training opportunities
- Enhanced Maternity & Paternity packages
- Access to the Wagestream Platform where you can access your wages early and manage your money
- Learn a new language with access to Babbel language courses
- A paid volunteering day to support our communities and causes that matter to you
- Cycle to Work Scheme
- Access to Hospitality Action to support your wellbeing in and out of work
- CODE membership with amazing discounts in the Hospitality Industry
- Test drive our new openings – you are invited to a brilliant meal with the teams from our other restaurants
- Work with a great group of individuals where you can be yourself and enjoy your career
The Polisher Role
- Supporting the restaurant team and ensuring they have presentable equipment for service
- A kind, warm and positive attitude
- Helping with the running of the service, taking dishes to customers
- Creating a clean and organised environment to support your colleagues
- Strong command of English language
- Adherence to all Food Safety and hygiene standards
- Talent and dedication to deliver exceptional guest experience
- Strong team ethic always showing respect and empathy for your colleagues
- A passion for the hospitality industry and your own career development is a must
Harts Group
Harts Group is a community of talented individuals, creating award‑winning food, drink, and offering industry‑leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, and Bar Daskal in London. Apply for the Polisher role today and a dedicated member of our talent team will be in touch.
Polisher employer: Barrafina
Contact Detail:
Barrafina Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Polisher
✨Tip Number 1
Get to know the restaurant scene in London! Visit places like Barrafina and chat with staff. This shows your passion for hospitality and helps you understand what they value in a team member.
✨Tip Number 2
Network, network, network! Attend industry events or join hospitality groups online. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 3
When you apply, make sure to follow up! A quick email or call to express your enthusiasm can set you apart from other candidates. We love seeing that extra effort!
✨Tip Number 4
Don’t forget to showcase your personality during interviews! Be yourself and let your passion for the role shine through. Remember, we’re looking for someone who fits into our friendly team at Harts Group.
We think you need these skills to ace Polisher
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm for creating exceptional guest experiences and how you can contribute to our vibrant team at Barrafina.
Tailor Your Application: Make sure to customise your application to reflect the specific role of Polisher. Highlight any relevant experience you have in maintaining cleanliness and organisation, as well as your ability to support a busy restaurant environment.
Be Yourself: We value authenticity, so don’t be afraid to let your personality come through in your application. Share a bit about yourself and what makes you a great fit for our team at Harts Group. We’re looking for individuals who can bring their unique flair to our restaurant!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, your application goes straight to our talent team, and we can’t wait to hear from you!
How to prepare for a job interview at Barrafina
✨Know Your Stuff
Familiarise yourself with Barrafina's menu and the seasonal ingredients they use. Being able to discuss the dishes and express your passion for the cuisine will show that you're genuinely interested in the role.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've supported colleagues in previous roles, as this is crucial in a fast-paced environment like Barrafina.
✨Bring a Positive Attitude
A kind, warm, and positive attitude is key in hospitality. Be sure to convey your enthusiasm for the role and how you can contribute to creating an enjoyable experience for both guests and staff.
✨Demonstrate Your Commitment to Hygiene
Since adherence to food safety and hygiene standards is vital, be prepared to discuss your understanding of these practices. Mention any relevant experience or training you've had in maintaining cleanliness in a kitchen or restaurant setting.