Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team and create exceptional dishes with fresh, seasonal ingredients.
- Company: Barrafina, an award-winning Modern Spanish restaurant in Covent Garden.
- Benefits: Competitive salary, 50% off food, career development, and free meals on duty.
- Why this job: Be part of a vibrant team and learn from top culinary talent.
- Qualifications: Experience as a Commis Chef or Demi Chef and a passion for food.
- Other info: Enjoy a supportive environment with opportunities for personal growth and community involvement.
The predicted salary is between 30000 - 40000 £ per year.
Barrafina is a highly awarded Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients. The guests eat and drink on a beautiful marble-topped bar where they watch the chefs at work. The front of house teams work around the bar, creating an energetic and uniquely enjoyable service. The cuisine is authentic and exceptional, our Chefs create a new menu daily based on the freshest produce that comes through the door. Barrafina also hosts a quarterly event, Barrafina Invita showcasing the exceptional culinary talent from all over Spain and the rest of the world.
Meaningful Rewards at Harts Group
- Commis Chef Salary of up to £35,405 based on 48hrs per week
- 50% Off all Food & Drink across all Harts Group
- Sit down meals with you and your team / Free meals on duty
- Company trips to meet our Top suppliers in Mexico, Spain and across the UK
- Increasing holiday allowance on top of your 28 days paid holidays
- Monthly food & drink tastings to keep your tastebuds busy
- Career development, 1-on-1 coaching and training opportunities
- Enhanced Maternity & Paternity packages
- Access to Wagestream Platform where you can access your wages early and manage your money
- Learn a new language with access to Babbel language courses
- A paid volunteering day to support our communities and causes that matter to you
- Cycle to Work Scheme
- Access to Hospitality Action to support your wellbeing in and out of work
- CODE membership with amazing discounts in the Hospitality Industry
- Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
- Working with a great group of individuals where you can be yourself and enjoy your career
Harts Group Way
We’re excited to hear from candidates who bring curiosity, commitment, and a passion for Hospitality. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development, and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are the heart of everything we do.
The Commis Chef Role
- Experience working as a Commis Chef or Demi Chef at a fast paced high quality Restaurant
- Passion for food and learning a cuisine
- Consistently maintain the highest standards and deliver exceptional guest service
- Communicate effectively and clearly at all times
- Be the face of a Group known for its warm welcome and guest care
- Managing and exceeding guest expectations
- Strong command of English language
- Good knowledge of our menus, ingredients, and allergens
- Strong team ethic showing respect for your colleagues
- Ensure exceptional quality food and drink is consistently delivered
- Interest and love for Spanish food and culture
- Passion for the Hospitality Industry and your own development is a must
Harts Group
Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops and Bar Daskal in London. Apply for the Commis Chef role today and a dedicated member of our talent team will be in touch.
Commis Chef in City of Westminster employer: Barrafina Ltd
Contact Detail:
Barrafina Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in City of Westminster
✨Tip Number 1
Get to know the restaurant scene in London, especially places like Barrafina. Visit the restaurant, chat with the staff, and soak up the atmosphere. This will not only give you insights into their culture but also show your genuine interest when you apply.
✨Tip Number 2
Network like a pro! Attend culinary events or workshops where you can meet industry professionals. Building connections can lead to job opportunities that aren’t even advertised yet.
✨Tip Number 3
When you get an interview, be ready to showcase your passion for Spanish cuisine. Bring up your favourite dishes, ingredients, or even experiences that relate to the role. It’s all about showing that you’re not just another chef, but one who truly loves the craft.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team at Harts Group. Let’s make it happen!
We think you need these skills to ace Commis Chef in City of Westminster
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through! Share any experiences that highlight your passion for Spanish cuisine or any culinary adventures you've had. We want to see your enthusiasm!
Tailor Your CV: Make sure your CV is tailored to the Commis Chef role. Highlight relevant experience, especially in fast-paced environments, and don’t forget to mention any specific skills related to our menu or ingredients. We appreciate attention to detail!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We want to understand your journey and what makes you a great fit for our team without sifting through unnecessary fluff.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen on joining our fantastic team at Barrafina!
How to prepare for a job interview at Barrafina Ltd
✨Know Your Ingredients
Familiarise yourself with the seasonal ingredients and dishes that Barrafina is known for. Being able to discuss your favourite Spanish dishes and how you would prepare them can really impress the interviewers.
✨Show Your Passion for Hospitality
Let your enthusiasm for the hospitality industry shine through. Share experiences that highlight your commitment to exceptional guest service and teamwork, as these are key values at Barrafina.
✨Practice Your Communication Skills
Effective communication is crucial in a fast-paced kitchen. Be prepared to demonstrate how you communicate clearly with your team and manage stress during busy service times.
✨Emphasise Your Willingness to Learn
Barrafina values curiosity and a passion for learning. Talk about your eagerness to develop your culinary skills and how you plan to grow within the role, especially regarding Spanish cuisine.
