At a Glance
- Tasks: Lead a passionate kitchen team and create delicious dishes in a vibrant pub environment.
- Company: Award-winning independent pub group with a focus on fresh food and employee well-being.
- Benefits: Earn up to £40,000 plus bonuses, flexible shifts, and 50% off meals.
- Other info: Enjoy team-building events, training opportunities, and a supportive workplace culture.
- Why this job: Join a dynamic team, develop your culinary skills, and enjoy great work-life balance.
- Qualifications: Experience in high-volume kitchens and strong leadership skills required.
The predicted salary is between 40000 - 42000 € per year.
Barons – Winners for the 3rd year running at the 2024 Publican Awards – Best Pub Employer!
The Inn, Woking, Surrey, GU24 9PW
Experienced Sous Chef
(Please note - there is NO accommodation with this position)
Earn up to £40,000 per annum (basic + tronc) AND there is a further £2000 to earn in bonus.
Barons Pubs are an independent, fresh food Pub/Restaurant group with 11 sites across Surrey, Sussex and Berkshire.
What’s in it for you…
- Flexible shifts - weekends/evenings/daytimes - good work life balance
- Excellent training opportunities - L3 Food Safety, L3 Health & Safety, Management Diploma, Training Skills, First Aid...and much more
- Team-building days, staff parties, industry days out to breweries and gin distilleries and regular company events
- Long-service gifts and rewards because we value our employees
- Dedicated resources to support with your health and total well-being
- 50% of your food bill in all 11 sites and meals provided whilst on duty
- Safety shoes and first set of uniform provided
- Employee of the month - win a £50 voucher
- Refer a Chef incentive - earn yourself £s
- We offer Wagestream - access to your pay as you earn it and discounts/perks
- Nest pension contributions and holiday pay
What we expect...
- Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 7 Chefs and KPs on a busy service. A key factor of your success will be the ability to remain calm under pressure, and have the qualities to lead and motivate the team to consistently produce great food.
- You will have a solid commitment to mentoring and developing teams, and a keen eye for detail.
- You will assist the Head Chef in providing exceptional food quality and presentation.
- You will strive to ensure the kitchen is run professionally, profitably, efficiently and compliantly.
At Barons Pubs we embrace diversity and equality whole-heartedly. We are passionate about people and are proud that we build teams with a variety of backgrounds, skills and views. The more inclusive we are, the better our workplace will be.
Sous Chef in Bagshot employer: Barons Pub Company
Barons Pubs is an award-winning independent pub group that prioritises employee well-being and development, making it an exceptional employer for Sous Chefs. With flexible shifts, extensive training opportunities, and a vibrant work culture that includes team-building events and generous staff benefits, employees can thrive both personally and professionally in the beautiful setting of Woking, Surrey. Join us to be part of a diverse team that values your contributions and offers a rewarding career in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Bagshot
✨Tip Number 1
Get your chef whites ready and be prepared to showcase your skills in a trial shift! This is your chance to shine, so bring your A-game and show them what you're made of. Remember, it's not just about cooking; it's about teamwork and keeping the kitchen running smoothly.
✨Tip Number 2
Network like a pro! Chat with other chefs and industry folks at events or online. You never know who might have a lead on a great opportunity or can put in a good word for you. Plus, it’s a fab way to learn new tips and tricks!
✨Tip Number 3
When you get that interview, don’t just talk about your experience—bring examples! Share stories about how you’ve led a team or tackled a busy service. It’ll show them you’re not just a chef, but a leader who can handle the heat.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest openings and updates about Barons Pubs, so you won’t miss out on any opportunities!
We think you need these skills to ace Sous Chef in Bagshot
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for food and cooking shine through! We want to see that you’re not just looking for a job, but that you genuinely care about the culinary arts and leading a team.
Tailor Your CV:Make sure your CV is tailored to the Sous Chef role. Highlight your experience in high-volume kitchens and any leadership roles you've had. We love seeing how your skills match what we’re looking for!
Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid fluff and focus on what makes you the perfect fit for our team.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Barons Pub Company
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience in high-volume kitchens. Be prepared to share specific examples of how you've managed a busy service and maintained quality under pressure.
✨Showcase Your Leadership Skills
Since the role involves managing a team, think of instances where you've successfully led or mentored others. Highlight your ability to motivate and develop your team, as this will resonate well with the interviewers.
✨Demonstrate Your Passion for Food
Express your enthusiasm for fresh food and quality presentation. Share your thoughts on current food trends or dishes you love to create, showing that you're not just a chef but someone who truly cares about the culinary experience.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen culture at Barons Pubs or their approach to staff development. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
