Hospitality Pro: Food & Beverage Assistant at Spa Resort
Hospitality Pro: Food & Beverage Assistant at Spa Resort

Hospitality Pro: Food & Beverage Assistant at Spa Resort

Full-Time 11 - 16 Β£ / hour (est.) No home office possible
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At a Glance

  • Tasks: Serve guests and manage dining areas in a luxury restaurant.
  • Company: Join a prestigious hospitality provider in a stunning historic estate.
  • Benefits: Competitive hourly wage, complimentary spa access, and discounts on food and beverages.
  • Why this job: Gain valuable experience in a fast-paced environment while enjoying a beautiful setting.
  • Qualifications: Prior hospitality experience and excellent communication skills.
  • Other info: Opportunities for professional development in a dynamic team.

The predicted salary is between 11 - 16 Β£ per hour.

A luxury hospitality provider located in Staffordshire is seeking a Food & Beverage Assistant for Hugo's Restaurant, offering a competitive hourly wage. The ideal candidate has prior experience in hospitality, excels in communication, and thrives in fast-paced environments.

Responsibilities include:

  • Serving guests
  • Managing dining areas
  • Ensuring quality service

Join us for a chance to develop professionally in a stunning historic estate, where we offer complimentary spa facilities and employee discounts on food and beverages.

Hospitality Pro: Food & Beverage Assistant at Spa Resort employer: Barons Eden - Hotel and Spa Collection

Join our luxury hospitality team at a stunning historic estate in Staffordshire, where we prioritise employee well-being and professional growth. As a Food & Beverage Assistant at Hugo's Restaurant, you'll enjoy competitive pay, complimentary spa access, and generous discounts on food and beverages, all within a vibrant work culture that values communication and teamwork.
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Contact Detail:

Barons Eden - Hotel and Spa Collection Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Hospitality Pro: Food & Beverage Assistant at Spa Resort

✨Tip Number 1

Network like a pro! Reach out to friends or acquaintances in the hospitality industry. They might know about openings or even put in a good word for you.

✨Tip Number 2

Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about your experiences and how you handle fast-paced situations.

✨Tip Number 3

Research the company! Familiarise yourself with Hugo's Restaurant and its vibe. This will help you tailor your responses and show that you're genuinely interested in being part of their team.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Hospitality Pro: Food & Beverage Assistant at Spa Resort

Hospitality Experience
Communication Skills
Customer Service
Fast-Paced Environment Adaptability
Dining Area Management
Quality Service Assurance
Teamwork
Attention to Detail

Some tips for your application 🫑

Show Off Your Experience: Make sure to highlight any previous hospitality experience you have. We want to see how you've excelled in fast-paced environments and what skills you bring to the table!

Communicate Clearly: Since communication is key in this role, ensure your application is clear and concise. Use straightforward language and make it easy for us to see why you're a great fit for Hugo's Restaurant.

Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Food & Beverage Assistant role. We love seeing candidates who take the time to connect their skills with our needs.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at our stunning spa resort!

How to prepare for a job interview at Barons Eden - Hotel and Spa Collection

✨Know the Venue

Before your interview, take some time to research Hugo's Restaurant and the spa resort. Familiarise yourself with their menu, service style, and any recent news or events. This will show your genuine interest in the role and help you answer questions more effectively.

✨Showcase Your Experience

Be ready to discuss your previous hospitality experience in detail. Think of specific examples where you excelled in communication or thrived in a fast-paced environment. Use the STAR method (Situation, Task, Action, Result) to structure your answers and highlight your skills.

✨Demonstrate Team Spirit

As a Food & Beverage Assistant, teamwork is crucial. Prepare to talk about how you’ve collaborated with colleagues in the past. Share stories that illustrate your ability to work well under pressure and support your team, especially during busy shifts.

✨Ask Thoughtful Questions

At the end of the interview, don’t forget to ask insightful questions. Inquire about the training process, opportunities for professional development, or what a typical day looks like at Hugo's. This not only shows your enthusiasm but also helps you gauge if the role is the right fit for you.

Hospitality Pro: Food & Beverage Assistant at Spa Resort
Barons Eden - Hotel and Spa Collection
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