At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the vibrant team at Stonehouse Pizza & Carvery.
- Benefits: Flexible shifts, 33% discount, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that guests love.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply.
The predicted salary is between 24000 - 28000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Barley Mow, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Stonehouse Pizza & Carvery, we love our pizzas, we love our roasts, but mostly we love our people. If you fancy a pizza the action, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Hayling Island employer: Barley Mow
Contact Detail:
Barley Mow Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Hayling Island
✨Tip Number 1
Get to know the Barley Mow menu inside out! Familiarise yourself with the dishes and think about how you can bring your own flair to them. This will show your passion for the role and help you stand out during any interviews.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show us your personality and enthusiasm for cooking – we love people who are passionate about food!
✨Tip Number 3
Be prepared to showcase your skills! If you get the chance, demonstrate your cooking techniques or share your favourite recipes. This is your moment to shine and prove that you can whip up dishes that keep guests coming back for more.
✨Tip Number 4
Remember, teamwork makes the dream work! Highlight your experience working in a team environment. We want to see that you can collaborate with others to create amazing dining experiences for our guests.
We think you need these skills to ace Chef in Hayling Island
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: As a Chef, we want to see your love for food and cooking. Use the application to express why you’re excited about joining our team and what makes you a great fit!
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for genuine people who will fit right in with our team.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Barley Mow
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Barley Mow. Understand the ingredients and cooking methods for each dish. This will show your passion for food and help you answer questions about how you would prepare specific items.
✨Show Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlight any experiences where you’ve collaborated to create a successful dining experience or resolved conflicts in a busy environment.
✨Emphasise Cleanliness and Safety
Be prepared to discuss your approach to maintaining cleanliness and safety in the kitchen. Share specific practices you follow to ensure food hygiene and safety standards are met, as this is crucial in any culinary role.
✨Bring Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Talk about your favourite dishes to prepare and why you love being a chef. This will help convey your dedication to creating great food that keeps guests coming back.