At a Glance
- Tasks: Create delicious baked goods like bread, cakes, and pastries in a fast-paced kitchen.
- Company: Join a supportive bakery team in Saxilby, Lincolnshire.
- Benefits: Enjoy a competitive salary and stable working hours.
- Other info: Flexible hours and opportunities for growth in a dynamic environment.
- Why this job: Perfect for passionate bakers looking to refine their skills and make tasty treats.
- Qualifications: Experience in baking or professional kitchen required; no formal qualifications needed.
The predicted salary is between 28000 - 32000 £ per year.
Location: Saxilby, Lincolnshire
Contract Type: Permanent
Working Hours: 22:00 - 06:00, Monday to Friday (some flexibility required depending on orders)
Salary: £28,000 - £32,000 DOE
About the Role:
We are seeking a passionate and experienced Baker to join our team. You will play a key role in preparing a variety of baked goods, from bread and dough-based items to cakes and pastries, ensuring consistent quality and freshness. This role is ideal for someone who thrives in a professional kitchen environment and has a genuine love for working with food.
Key Responsibilities:
- Prepare and bake a variety of breads, dough-based products, and pastries.
- Follow recipes and maintain high standards of food quality and hygiene.
- Manage inventory and assist with stock rotation.
- Work efficiently as part of a team in a fast-paced kitchen environment.
- Adapt to changing order volumes and adjust working times accordingly.
Requirements:
- Proven experience working with dough, bread, baking, or patisserie.
- Experience in a professional kitchen or bakery setting (home baking experience alone is not sufficient).
- Previous experience in cake making or as a chef is desirable.
- Experience in a fresh bakery environment, including supermarkets will be considered.
- Strong passion for cooking and working with food.
- Ability to handle and prepare dough effectively.
- Own car for travel to the worksite.
- No formal qualifications required, but any relevant certifications are advantageous such as food hygiene etc.
What We Offer:
- Competitive salary (£28,000 - £32,000 DOE).
- Permanent role with stable hours.
- Opportunity to work in a professional, supportive bakery environment.
- Chance to develop and refine your baking skills with a reputable company.
To Apply:
If you are passionate about baking and meet the above criteria, we would love to hear from you. Please apply online in the first instance, send your CV to or call Barker Ross Lincoln on 01522 551910 today!
Barker Ross Group values diversity and promotes equality. We encourage and welcome applications from all sections of society and are more than happy to discuss reasonable adjustments and/or additional arrangements as required to support your application.
Locations
Baker in Grantham, Lincolnshire employer: Barker Ross Group
Contact Detail:
Barker Ross Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker in Grantham, Lincolnshire
✨Tip Number 1
Get your hands dirty! If you can, visit the bakery before applying. Show them your passion for baking by chatting about your favourite recipes or techniques. It’s a great way to make a memorable impression!
✨Tip Number 2
Network like a pro! Connect with other bakers or culinary professionals on social media. Join local baking groups or forums to share tips and find out about job openings. You never know who might have the inside scoop!
✨Tip Number 3
Be ready to showcase your skills! Prepare a few of your best baked goods to bring along to an interview. This not only demonstrates your abilities but also shows your enthusiasm for the role. Plus, who doesn’t love free treats?
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application. Plus, it shows you’re serious about joining our team. Don’t miss out on this opportunity to work in a fantastic bakery environment!
We think you need these skills to ace Baker in Grantham, Lincolnshire
Some tips for your application 🫡
Show Your Passion for Baking: When writing your application, let your love for baking shine through! Share your experiences and what drives you to create delicious baked goods. We want to see that you're not just looking for a job, but that you genuinely enjoy working with food.
Tailor Your CV: Make sure your CV highlights your relevant experience in a professional kitchen or bakery setting. We’re looking for proven skills in dough handling and baking, so don’t be shy about showcasing your achievements in these areas!
Follow the Application Instructions: Be sure to apply through our website as instructed. It helps us keep everything organised and ensures your application gets the attention it deserves. Plus, it shows you can follow directions, which is key in a busy kitchen!
Keep It Professional Yet Personal: While we love a friendly tone, remember to keep your application professional. Use clear language and check for any typos. A well-presented application reflects your attention to detail, which is super important in baking!
How to prepare for a job interview at Barker Ross Group
✨Know Your Dough
Make sure you brush up on your knowledge of different types of dough and baking techniques. Be ready to discuss your experience with various baked goods, as this will show your passion and expertise in the field.
✨Showcase Your Skills
If possible, bring along a portfolio of your best baking creations or even a few samples to share during the interview. This not only demonstrates your skills but also gives the interviewers a taste of what you can bring to their team.
✨Understand the Role
Familiarise yourself with the specific responsibilities mentioned in the job description. Be prepared to discuss how your previous experiences align with these tasks, especially in a fast-paced kitchen environment.
✨Ask Thoughtful Questions
Prepare some questions about the bakery's operations, team dynamics, or the types of products they focus on. This shows your genuine interest in the role and helps you determine if it's the right fit for you.