At a Glance
- Tasks: Lead a vibrant team and create unforgettable guest experiences in a lively restaurant & bar.
- Company: Family-run restaurant in West Bridgford, known for its warm hospitality and bold Spanish flavours.
- Benefits: Up to £2,000 performance bonus, supportive culture, and a fun work environment.
- Other info: Perfect for those who thrive in fast-paced environments and value teamwork.
- Why this job: Join a passionate team and make a real impact on guests' experiences every day.
- Qualifications: Charismatic, energetic, and people-focused with a love for hospitality.
The predicted salary is between 30000 - 40000 £ per year.
Escabeche is an independent, family-run restaurant & bar built on genuine hospitality, bold Spanish flavours, and great people. Located in the heart of West Bridgford, we’re looking for a charismatic, energetic, and people-focused Deputy General Manager to help lead our restaurant and bar. This is a key leadership role within the business, perfect for someone who loves hospitality, thrives on creating atmosphere, and naturally brings energy to a room.
We’re looking for a genuine host — someone who can inspire a team, build relationships with guests, and help create the kind of restaurant & bar people can’t wait to come back to. You’ll work closely with the General Manager to continue building a fun, positive, and high-performing team culture centred around warmth, personality, and heartfelt hospitality.
Why Join Us:
- Join a busy, well-loved independent restaurant & bar in West Bridgford
- Family-run business with involved, supportive directors
- Values-led culture where people come first
What are we about:
We are a family business and care deeply about positivity, ownership, kindness, and teamwork. Culture matters as much to us as performance. We believe great hospitality is about energy, personality, and making people feel genuinely welcome. Skills can be taught — attitude and character are everything.
The Role:
- Support the General Manager in the day-to-day running of the restaurant & bar
- Lead from the floor during service, creating a warm, lively, and memorable guest experience
- Bring energy and positivity to every shift, helping set the tone for the team
- Build strong relationships with guests and create a loyal local following
- Support the recruitment, training, and development of a happy and motivated team
- Maintain high standards of service, atmosphere, cleanliness, and presentation
- Take ownership of smooth daily operations in the General Manager’s absence
- Support events, private bookings, and busy service periods with confidence and enthusiasm
About You:
- Full of personality, charisma, and positive energy
- A natural people person who loves being around guests and leading a team
- Confident, engaging, and calm in a fast-paced hospitality environment
- Passionate about food, drinks, music, atmosphere, and creating memorable experiences
- Leads by example with warmth, kindness, and enthusiasm
- Hands-on, hardworking, and always willing to support the team
- Ideally experienced in a busy restaurant & bar environment, but attitude and character matter most
Benefits:
- Up to £2,000 achievable performance bonus
Next Step: Apply with your CV and a short note telling us why you’d be a great fit.
Deputy General Manager in Nottingham employer: Baresca
Escabeche is an exceptional employer that prioritises genuine hospitality and a supportive work culture, making it an ideal place for those passionate about the restaurant industry. Located in the vibrant heart of West Bridgford, employees benefit from a family-run atmosphere where teamwork, positivity, and personal growth are at the forefront, alongside competitive performance bonuses. Join us to be part of a dynamic team that values character and energy, ensuring every shift is not just a job, but a rewarding experience.
StudySmarter Expert Advice🤫
We think this is how you could land Deputy General Manager in Nottingham
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team. Plus, it gives you some great talking points when you chat with the hiring manager!
✨Tip Number 2
Show off your personality! When you meet the team, let your charisma shine through. Remember, they’re looking for someone who can bring energy and warmth to the place, so don’t hold back on being yourself.
✨Tip Number 3
Be ready to share your experiences! Think of examples where you’ve created memorable guest experiences or led a team successfully. This will show them you’re not just about skills but also about attitude and character, which is what they value most.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining the family-run vibe at Escabeche. Let’s make it happen!
We think you need these skills to ace Deputy General Manager in Nottingham
Some tips for your application 🫡
Show Your Personality:When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to inject some warmth and charisma into your CV and cover letter. Remember, we’re all about genuine hospitality and creating memorable experiences.
Tailor Your Application:Make sure to tailor your CV and cover letter to match the vibe of Escabeche. Highlight your experience in hospitality and how you embody the values we cherish, like positivity and teamwork. This shows us that you understand what we're about and that you’re genuinely interested in joining our family.
Be Specific About Your Experience:Don’t just list your previous roles; share specific examples of how you’ve created a lively atmosphere or built strong relationships with guests. We love hearing about your hands-on experiences, so paint a picture of how you’ve made a difference in past positions.
Apply Through Our Website:We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures it lands in the right hands. Plus, it shows us that you’re keen to be part of our team at Escabeche!
How to prepare for a job interview at Baresca
✨Show Your Personality
As a Deputy General Manager, your charisma is key! Make sure to let your personality shine through during the interview. Share stories that highlight your energy and passion for hospitality, and don’t be afraid to show your genuine enthusiasm for creating memorable experiences.
✨Know the Company Culture
Familiarise yourself with Escabeche’s values and culture. They prioritise positivity, kindness, and teamwork. Be ready to discuss how you embody these values in your previous roles and how you can contribute to maintaining a warm and inviting atmosphere in the restaurant.
✨Demonstrate Leadership Skills
This role is all about leading from the front. Prepare examples of how you've successfully led a team in a busy environment. Talk about how you inspire others, build relationships, and create a positive team culture. Show them you’re the kind of leader who can motivate and energise a team!
✨Engage with the Interviewers
Remember, interviews are a two-way street! Ask thoughtful questions about the team dynamics, guest experience, and how they maintain their high standards. This shows your genuine interest in the role and helps you assess if it’s the right fit for you too.
