Deputy General Manager- New Opening Baresca, Mere Green, B75 5BP Restaurant - Management
Deputy General Manager- New Opening Baresca, Mere Green, B75 5BP Restaurant - Management

Deputy General Manager- New Opening Baresca, Mere Green, B75 5BP Restaurant - Management

Full-Time 30000 - 40000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support the launch and daily operations of a vibrant new restaurant.
  • Company: Independent, family-run restaurant group focused on genuine hospitality.
  • Benefits: 25% off food, performance bonuses, meals on duty, and opportunities for progression.
  • Other info: Join a supportive team that values positivity, kindness, and teamwork.
  • Why this job: Be part of a brand-new opening and shape a beloved local spot from day one.
  • Qualifications: Leadership experience in hospitality and a passion for guest connection.

The predicted salary is between 30000 - 40000 £ per year.

Baresca Tapas is an independent, family-run restaurant & bar group built on genuine hospitality, great tapas, and even better people. We’re excited to be bringing the spirit of Barcelona to Mere Green and are looking for a warm, engaging, and hands-on Deputy General Manager to support the launch and day-to-day running of our new Baresca. This is a key leadership role within the business, ideal for a natural people person who thrives in a busy hospitality environment and leads with positivity, ownership, kindness, and teamwork. You will work closely with the General Manager to build a strong and happy team culture, deliver heartfelt hospitality, and help establish Baresca as a well-loved local restaurant & bar from day one.

Why Join Us:

  • Brand-new opening with the chance to shape the restaurant and bar from the start
  • Independent, family-run business with involved, supportive directors
  • Values-led culture where people come first
  • Some of our perks: 25% off food at our restaurants, annual management awards, birthday card & gift, supplier trips, meals on duty, opportunity to progress, company pension, long service awards, Christmas Day & Boxing Day off

What are we about:

We are a family business and care deeply about positivity, ownership, kindness, and teamwork. Culture matters as much to us as performance.

The Role:

  • Support the general manager in the opening and day-to-day running of the restaurant & bar
  • Lead from the floor during service, ensuring a warm, efficient, and high-quality guest experience
  • Support the General Manager in recruiting, training, and developing a high-performing team
  • Maintain consistently high standards of service, presentation, cleanliness, and atmosphere
  • Take responsibility for smooth daily operations in the General Manager’s absence
  • Support opening and closing procedures and ensure all operational standards are met
  • Assist the General Manager in overseeing events, private bookings, and group reservations

About You:

  • Proven leadership experience in hospitality, ideally in a busy restaurant & bar environment
  • A natural host who connects easily with guests
  • Warm, confident, and calm under pressure
  • Leads by example with positivity and kindness
  • A hands-on management style with genuine passion for giving heartfelt hospitality

Let’s break the package down:

Up to £2,000 achievable performance bonus

Next step: Apply with your CV and a short note telling us why you’d be a great fit to help with our new opening.

Deputy General Manager- New Opening Baresca, Mere Green, B75 5BP Restaurant - Management employer: Baresca

Baresca Tapas is an exceptional employer, offering a unique opportunity to be part of a brand-new restaurant opening in Mere Green. As a family-run business, we prioritise a values-led culture that fosters positivity, teamwork, and genuine hospitality, ensuring our employees feel valued and supported. With benefits like 25% off food, annual awards, and opportunities for progression, joining our team means being part of a warm, engaging environment where you can truly make a difference from day one.
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Contact Detail:

Baresca Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Deputy General Manager- New Opening Baresca, Mere Green, B75 5BP Restaurant - Management

✨Tip Number 1

Get to know the team before you even step foot in the restaurant! Reach out on social media or through networking events. Building those connections early can give you a leg up when it comes to fitting into the Baresca family.

✨Tip Number 2

Show your passion for hospitality during interviews. Share stories about how you've created memorable experiences for guests in the past. We love hearing about genuine moments that reflect our values of kindness and teamwork!

✨Tip Number 3

Be proactive! If you see an opportunity to improve something, whether it's a process or guest experience, mention it. This shows us you're already thinking like a leader and are ready to take ownership from day one.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows us you’re genuinely interested in being part of our Baresca journey.

We think you need these skills to ace Deputy General Manager- New Opening Baresca, Mere Green, B75 5BP Restaurant - Management

Leadership Experience
Hospitality Management
Team Building
Guest Experience Management
Recruitment and Training
Operational Standards Compliance
Event Coordination
Calm Under Pressure
Positive Attitude
Hands-on Management Style
Communication Skills
Problem-Solving Skills
Attention to Detail

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share specific experiences that highlight your warmth and genuine care for guests, as this aligns perfectly with our values at Baresca.

Be Yourself: We want to get to know the real you! Use a friendly tone in your CV and cover letter, and don’t be afraid to show your personality. Remember, we’re looking for someone who embodies kindness and positivity, so let that come across in your writing.

Highlight Leadership Experience: Make sure to emphasise any leadership roles you've had in the past, especially in busy restaurant environments. We’re keen to see how you’ve built teams and created a positive culture, so share those stories!

Apply Through Our Website: For the best chance of joining our family, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you one step closer to being part of our exciting new opening!

How to prepare for a job interview at Baresca

✨Know the Baresca Vibe

Before your interview, dive into what makes Baresca special. Familiarise yourself with their values of positivity, ownership, kindness, and teamwork. This will help you connect with the interviewers and show that you’re genuinely interested in being part of their family-run culture.

✨Showcase Your Leadership Style

Prepare examples from your past experiences that highlight your leadership skills in a busy hospitality environment. Think about times when you led a team through challenges or created a warm atmosphere for guests. This will demonstrate that you can lead by example and foster a happy team culture.

✨Engage with Genuine Hospitality

During the interview, embody the warmth and engagement that Baresca values. Practice how you would interact with guests and team members, showcasing your natural hosting abilities. Remember, they’re looking for someone who thrives on heartfelt hospitality, so let that shine through!

✨Ask Thoughtful Questions

Prepare some insightful questions to ask the interviewers about the restaurant's vision and how they plan to establish Baresca as a beloved local spot. This shows your enthusiasm for the role and your commitment to contributing to the restaurant’s success right from the start.

Deputy General Manager- New Opening Baresca, Mere Green, B75 5BP Restaurant - Management
Baresca

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