Baresca Tapas is an independent, family-run restaurant group built on genuine hospitality, great tapas, and even better people.
We’re excited to be bringing the spirit of Barcelona to Mere Green and are looking for an experienced, driven, and people-focused Head Chef to lead the kitchen for our new opening and take full ownership of the food operation.
This is a hands-on senior leadership role for a Head Chef who thrives on standards, consistency, and developing strong kitchen teams, while delivering food to exact brand specification from day one.
Why Join Us:
- Brand-new opening with the chance to shape the kitchen from the start
- Independent, family-run business with involved, supportive directors
- Values-led culture where people come first
- Some of our perks… 50% of food at our restaurants, annual management awards, birthday card & gift, supplier & research trips, meals on duty, opportunity to progress, company pension, long service awards, Christmas Day & Boxing Day off
What are we about:
- We are a family business and care deeply about positivity, ownership, kindness, and teamwork. Culture matters as much to us as performance.
The Role:
- Lead the successful opening and day-to-day running of the kitchen
- Take full ownership of food quality, presentation and consistency in line with Baresca standards
- Lead service from the pass, controlling pace, accuracy, and communication
- Recruit, train, and develop a strong kitchen team with a focus on attitude and values
- Manage ordering, stock control, GP, and kitchen budgets
- Ensure all allergen, food safety, and due diligence systems are followed accurately
- Achieve and maintain a 5* Environmental Health rating
- Work closely with the General Manager and directors to deliver a seamless guest experience
- Contribute to menu development, specials, and continuous improvement across the group
About You:
- Proven experience as a Head Chef
- Passionate about fresh food, standards, and consistency
- A calm, organised leader who develops people
- Commercially aware with strong GP and cost control experience
- Takes full ownership and pride in their kitchen and team
Let’s break the package down:
- Up to £40,000 base salary
- Up to £6,000 achievable performance bonus
- Service charge average split: £9,000
Up to £40,000 + £6,000 + £9,000 = up to £55,000 OTE
Next step:
Apply with your CV and a short note telling us why you’d be a great fit to lead the kitchen for our new opening.
Head Chef- Baresca Tapas, Mere Green in Sutton Coldfield employer: Baresca Tapas Family
Escabeche is an exceptional employer, offering a vibrant and supportive work environment in the heart of West Bridgford. As a family-run restaurant and bar, we prioritise a values-led culture that fosters positivity, teamwork, and genuine hospitality, ensuring our team feels valued and inspired. With opportunities for personal growth and development, along with a competitive salary package, joining us means being part of a close-knit family dedicated to creating memorable experiences for our guests.
