Barchester Healthcare is seeking a passionate Bank Chef to support our kitchen teams across our homes, delivering fresh seasonal menus with warmth and hospitality.
In this casual, part-time role you’ll work with the Head Chef to maintain high standards, support residents’ wellbeing, and create nutritious, flavoursome dishes while respecting budgets and audits.
You’ll bring City & Guilds/NVQ or equivalent, HACCP knowledge, and a true commitment to quality.
#J-18808-Ljbffr
Part-Time Chef: Fresh Seasonal Menus for Resident Wellness in Wallingford employer: Barchester Healthcare
Barchester Healthcare is an exceptional employer, offering a supportive work culture that prioritises employee development and well-being. As a Regional Clinical Lead & Deputy Manager, you will benefit from comprehensive training opportunities, a collaborative environment, and the chance to make a meaningful impact on residents' lives across various care homes in the region. With a commitment to high-quality care and regulatory compliance, Barchester fosters a rewarding career path for those passionate about healthcare.
