Chefs - Executive Chef in Trowbridge

Chefs - Executive Chef in Trowbridge

Trowbridge Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Barchester Healthcare

At a Glance

  • Tasks: Create delicious dishes and manage a passionate kitchen team with a focus on quality.
  • Company: Join Barchester, a company dedicated to high standards and employee wellbeing.
  • Benefits: Enjoy a rewarding bonus scheme, flexible hours, and discounts with major brands.
  • Other info: Access to training and development opportunities through the Barchester Chef Academy.
  • Why this job: Achieve work-life balance while crafting nutritious meals and leading a talented team.
  • Qualifications: Experience in cooking with fresh ingredients and a passion for nutrition.

The predicted salary is between 30000 - 40000 £ per year.

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be!

  • Working days and alternate weekends only, across 4/5 days a week.
  • Rewarding Excellence' bonus where you will be financially rewarded up to £500* for a Good or Outstanding CQC inspection.
  • Unlimited access to our Refer a Friend' scheme, earning up to £500* per referral.
  • Access to a wide range of retail and leisure discounts with big brands, supermarkets and travel companies.
  • Free access to medical specialists, who are on hand for a second opinion if you need it.
  • Confidential and free access to counselling and legal services.
  • Tax Code Review Service to check you're on the right code and paying the right level of tax.
  • A personable and warm approach with a genuine interest in the wellbeing of residents.
  • Experience of working with fresh seasonal food with a good understanding of nutrition.
  • Experience working with a front of house team to ensure the restaurants are set up to a high standard.
  • Knowledge around modified diets using the IDDSI framework (If new to care, we will train and develop chefs on these techniques).
  • Menu development, tailoring around residents to ensure we deliver person-centred hospitality.
  • Work with fresh produce to deliver high quality and wholesome dishes cooked to the highest standards.
  • Bake fresh cakes, scones and breads from scratch.
  • Managing the performance of the kitchen team and front of house.
  • As a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long hours.
  • Our chefs have full autonomy in creating nutritious, flavoursome and well balanced menus, whilst also taking ownership of their kitchen and ongoing team development.
  • We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business.
  • Our internal Learning and Development team also offer industry recognised apprenticeships and further qualifications to chefs and hospitality team members who are looking to build upon and/or develop their skills.

Chefs - Executive Chef in Trowbridge employer: Barchester Healthcare

Barchester is an exceptional employer for chefs, offering a supportive work culture that prioritises work-life balance with flexible working days and weekends. Our commitment to employee growth is evident through the Barchester Chef Academy, providing opportunities for skill development and mentorship, alongside competitive benefits such as a rewarding excellence bonus and access to a range of discounts. Join us in delivering high-quality, nutritious meals while enjoying a fulfilling career in a warm and caring environment.

Barchester Healthcare

Contact Details:

Barchester Healthcare Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chefs - Executive Chef in Trowbridge

Tip Number 1

Network like a pro! Connect with fellow chefs and industry professionals on social media platforms like LinkedIn. Join relevant groups and engage in conversations to get your name out there and discover hidden job opportunities.

Tip Number 2

Show off your culinary skills! Create a portfolio showcasing your best dishes, menu designs, and any special projects you've worked on. This visual representation of your talent can really impress potential employers.

Tip Number 3

Don’t just apply – follow up! After submitting your application through our website, drop a friendly email to the hiring manager expressing your enthusiasm for the role. It shows initiative and keeps you on their radar.

Tip Number 4

Prepare for interviews by practising common chef-related questions. Think about how you can demonstrate your experience with fresh seasonal food and your approach to team management. Confidence is key!

We think you need these skills to ace Chefs - Executive Chef in Trowbridge

Culinary Skills
Menu Development
Nutritional Knowledge
Team Management
Front of House Coordination
Knowledge of IDDSI Framework
Baking Skills

Some tips for your application 🫡

Show Your Passion:Let us see your love for cooking shine through! Share your culinary journey and what drives you to create amazing dishes. We want to know why you're excited about joining our team.

Tailor Your Application:Make sure to customise your application to highlight your experience with fresh seasonal food and nutrition. We’re looking for chefs who understand the importance of quality ingredients and can create person-centred menus.

Highlight Teamwork Skills:Since you'll be managing a kitchen team, it’s crucial to showcase your leadership and teamwork abilities. Tell us about your experiences working with front of house teams and how you ensure high standards in service.

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and get you started on this exciting journey with Barchester. We can’t wait to hear from you!

How to prepare for a job interview at Barchester Healthcare

Know Your Ingredients

Familiarise yourself with the types of fresh seasonal food and nutrition principles mentioned in the job description. Be ready to discuss how you can incorporate these into your menu development and how you’ve done this in previous roles.

Showcase Your Leadership Skills

As a potential Executive Chef, you'll need to manage a kitchen team effectively. Prepare examples of how you've led teams in the past, focusing on performance management and creating a positive work environment.

Emphasise Person-Centred Hospitality

Barchester values a warm approach to resident wellbeing. Think about how you can tailor your cooking and service to meet individual needs and preferences, and be ready to share specific examples from your experience.

Be Ready for Practical Questions

Expect questions that test your culinary skills and knowledge, especially around modified diets and the IDDSI framework. Brush up on these topics and be prepared to discuss how you would implement them in your kitchen.