Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious, nutritious menus and manage the kitchen with a warm, welcoming vibe.
- Company: Join Barchester, a top UK healthcare provider with over 224 homes and hospitals.
- Benefits: Enjoy work-life balance, free learning, discounts, and a chance to shine at annual awards.
- Why this job: Make a real impact on residents' lives while working in a supportive, quality-driven environment.
- Qualifications: Must have culinary qualifications, team leadership experience, and a passion for fresh food.
- Other info: Be part of a company recognised as one of the best to work for in the UK.
The predicted salary is between 24000 - 36000 £ per year.
Overview
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
As a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards.
We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.
Need to have
- A personable and warm approach with a genuine interest in the wellbeing of residents
- Hold City & Guilds/NVQ/SVQ or equivalent
- Experience in helping lead and inspire a team
- A good understanding of nutrition
- Experience of working with fresh seasonal food
- The ability to create a warm and welcoming environment within our home
- Good understanding of HACCP
Need to do
- Help manage the kitchen in the Head Chef’s absence
- Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards
- Help create a warm, efficient and fun environment
- Work within budget
- Complete regular audits
- Manage stock control
- To assist in leading and motivating a team
Rewards package
- Work life balance – working days with alternate weekends
- Free learning and development
- A range of holiday, retail and leisure discounts
- Opportunity to showcase your talent at the annual Barchester Hospitality Awards
- Unlimited access to our Refer a Friend bonus scheme
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be
#J-18808-Ljbffr
Contact Detail:
Barchester Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Bank
✨Tip Number 1
Familiarise yourself with Barchester's values and mission. Understanding their commitment to person-centred hospitality will help you align your passion for quality cooking with their ethos during any conversations or interviews.
✨Tip Number 2
Network with current or former employees of Barchester. They can provide valuable insights into the company culture and what it takes to succeed as a Chef in their environment, which can give you an edge in your application process.
✨Tip Number 3
Prepare to discuss your experience with fresh seasonal food and nutrition in detail. Be ready to share specific examples of how you've created menus or dishes that cater to dietary needs, as this is crucial for the role.
✨Tip Number 4
Showcase your leadership skills by preparing examples of how you've inspired and motivated a team in previous roles. Barchester values chefs who can lead effectively, so demonstrating this ability will strengthen your candidacy.
We think you need these skills to ace Chef - Bank
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience with fresh seasonal food and any relevant qualifications like City & Guilds or NVQ. Emphasise your ability to create nutritious and flavoursome dishes, as well as your understanding of nutrition.
Craft a Personal Cover Letter: Write a cover letter that showcases your warm and personable approach. Mention your genuine interest in the wellbeing of residents and how you can contribute to creating a welcoming environment.
Highlight Leadership Experience: If you have experience leading a team, be sure to include specific examples in your application. Discuss how you've inspired and motivated others in a kitchen setting, especially in the absence of a Head Chef.
Showcase Your Passion: In your application, express your passion for quality cooking and how it aligns with Barchester's values. Mention any previous experiences that demonstrate your commitment to high standards and person-centred hospitality.
How to prepare for a job interview at Barchester Healthcare
✨Show Your Passion for Fresh Ingredients
Make sure to express your enthusiasm for working with fresh seasonal food. Share specific examples of dishes you've created using local produce and how you prioritise quality in your cooking.
✨Demonstrate Your Team Leadership Skills
Since the role involves helping to lead and inspire a team, be prepared to discuss your previous experiences in leadership. Highlight any instances where you motivated your team or improved kitchen efficiency.
✨Emphasise Your Understanding of Nutrition
Given the importance of nutrition in this role, be ready to talk about your knowledge of dietary needs and how you incorporate healthy options into your menus. This will show that you care about the wellbeing of residents.
✨Create a Warm and Welcoming Atmosphere
Barchester values a warm approach, so think about how you can convey your personable nature during the interview. Share anecdotes that illustrate your ability to create a friendly environment in the kitchen.
